For an even thicker milkshake, freeze the ice cream for an additional 15-20 minutes before blending. Experiment with different flavors of ice cream! Chocolate or coffee ice cream would complement the peanut butter beautifully. Add a pinch of sea salt to enhance the sweetness and nuttiness of the milkshake. For a vegan option, use plant-based ice cream and milk.
The Perfect Peanut Butter Milkshake
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING2 People
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VIEWS274
Indulge in the creamy decadence of a peanut butter milkshake, crafted with just three simple ingredients. This luscious treat is quick to make and utterly irresistible!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate36 g
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Cholesterol61 mg
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Fiber2 g
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Protein10 g
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Saturated Fat11 g
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Sodium193 mg
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Sugar31 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Combine the vanilla ice cream, chilled milk, and creamy peanut butter in a high-powered blender. (Estimated time: 5 seconds)
02 Step
Recipe View 45 mins Blend on high speed until the milkshake reaches a smooth, velvety consistency. (Estimated time: 30-45 seconds)
03 Step
Recipe View 2 mins Pour into a chilled glass and serve immediately. Garnish with a sprinkle of crushed peanuts or a drizzle of chocolate syrup for an extra touch of indulgence. (Estimated time: 2 seconds)
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RECIPE REVIEWS
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Please Rate
Darren Kuhlman
Sep 30, 2024I added a shot of espresso – so good!
Ceasar Sporer
Oct 8, 2023I used almond milk and it turned out great!
Otha Orn
Sep 27, 2023This recipe is so easy and delicious! My kids love it!
Baron Heller
Aug 28, 2023Simple, quick, and satisfying. What more could you ask for?