For an extra layer of flavor, try adding a pinch of red pepper flakes or a dash of hot sauce to the sauce. Provolone cheese can be substituted for mozzarella for a more authentic Philly cheesesteak flavor. Serve with a side of coleslaw or potato chips for a complete meal.
Philly Cheese Steak Sloppy Joes
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS45
Experience the iconic flavors of a Philly cheesesteak transformed into a fun and family-friendly Sloppy Joe. Savory ground beef mingles with sweet bell peppers and onions, all smothered in a rich, cheesy sauce. It's a guaranteed crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate82 g
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Cholesterol93 mg
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Fiber7 g
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Protein44 g
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Saturated Fat10 g
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Sodium1628 mg
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Sugar13 g
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Fat28 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a large skillet, heat over medium-high heat. Add the ground beef and cook, breaking it up with a spoon, until browned and crumbly (5-7 minutes).
02
StepAdd the sliced bell peppers, onion, and minced garlic to the skillet. Saute until the vegetables begin to soften (about 5 minutes).
03
StepIn a separate bowl, whisk together the cold water, cornstarch, beef bouillon granules, and Worcestershire sauce. Pour this mixture into the skillet with the beef and vegetables.
04
StepCover the skillet, reduce the heat to low, and simmer until the sauce thickens and the vegetables are tender (7-10 minutes). Season with salt and pepper to taste.
05
StepStir in the shredded mozzarella cheese. Cover the skillet again and cook until the cheese is melted (about 2 minutes). Stir to combine.
06
StepSpoon the Philly cheesesteak mixture onto the split hamburger buns and serve immediately.
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RECIPE REVIEWS
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Please Rate
Simone Kirlin
May 15, 2025Super quick and easy weeknight meal!
Winifred Lockman
Apr 29, 2025My husband said it was better than going out for cheesesteaks!
Abbie Rolfson
Apr 27, 2025The kids loved this! A great way to get them to eat their veggies.
Kaleigh Brakus
Apr 10, 2025The sauce was a little too thick for my taste, so I added a bit more water.
Alan Emmerichmitchell
Jan 6, 2025This recipe was a hit with my family! So easy and flavorful.
Paige Casperbecker
Dec 23, 2024I used provolone instead of mozzarella and it was amazing!
Ottilie Corwin
Dec 23, 2024Definitely making this again!
Dolly Treutel
Dec 2, 2024I added some mushrooms and it was even better!