For an extra layer of flavor, drizzle melted chocolate or peanut butter over the pie before chilling. If you're feeling adventurous, try using a chocolate graham cracker crust for a richer, more decadent experience. Garnish with chopped peanuts or a sprinkle of sea salt to enhance the nutty and sweet notes.
Peanut Butter Pie
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PREP TIME20 mins
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COOK TIME0 mins
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TOTAL TIME2 hrs 20 mins
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SERVING8 People
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VIEWS1.5K
Indulge in the creamy decadence of this Peanut Butter Pie. A harmonious blend of rich peanut butter and smooth cream cheese, crowned with a cloud of whipped topping and adorned with miniature peanut butter cups. It's an irresistible treat that's surprisingly simple to create.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate50 g
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Cholesterol32 mg
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Fiber2 g
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Protein10 g
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Saturated Fat23 g
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Sodium367 mg
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Sugar39 g
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Fat43 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Gather all ingredients. (5 minutes)
02 Step
Recipe View In a mixing bowl, combine the softened cream cheese, creamy peanut butter, and confectioners' sugar. Beat until the mixture is smooth and fully incorporated. (10 minutes)
03 Step
Recipe View Gently fold in half of the thawed whipped topping, ensuring it's evenly distributed throughout the peanut butter mixture. (5 minutes)
04 Step
Recipe View Spoon the peanut butter mixture into the prepared graham cracker crust, spreading it evenly to create a smooth surface. (5 minutes)
05 Step
Recipe View Spread the remaining whipped topping over the peanut butter filling, creating a light and airy layer. Arrange the miniature peanut butter cups on top for an elegant garnish. (10 minutes)
06 Step
Recipe View Chill the pie in the refrigerator for at least 2 hours, or preferably overnight, to allow the flavors to meld and the filling to set completely. (120 minutes)
07 Step
Recipe View Serve chilled and enjoy the symphony of peanut butter and chocolate!
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Emmy Jerde
May 1, 2025My kids absolutely devoured this pie. It's definitely going into our regular dessert rotation.
Celia Mitchell
Feb 23, 2025I made this for a bake sale, and it sold out within minutes! So easy and delicious.
Rosie Herman
Sep 15, 2024Next time I will reduce the sugar to half cup, since it's a little bit sweet
Clementine Kemmer
Feb 22, 2024I added a layer of chocolate ganache on top before chilling – it was the perfect addition!
Fernando Brakus
Dec 8, 2023The recipe was easy to follow, and the pie turned out beautifully. Thank you!
Clifford Pacocha
Jun 27, 2023I used a homemade graham cracker crust, and it made all the difference. Highly recommend!
Retha Treutel
Sep 9, 2022This pie was a hit at our family gathering! Everyone loved the creamy texture and peanut butter flavor.