Dianne's Fish Seasoning
Elevate your seafood dishes with this aromatic and perfectly balanced fish seasoning. A simple blend of herbs and spices that enhances, not overpowers, the delicate flavor of fish. Ideal for baking, grilling, or pan-searing any type of fish.
Nutrition
-
Carbohydrate
1 g
-
Fiber
0 g
-
Protein
0 g
-
Sodium
209 mg
-
Fat
0 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
2 mins
Combine all ingredients in a mixing bowl. (2 minutes)
02 Step
Recipe View
3 mins
Whisk thoroughly until evenly blended, ensuring no clumps remain. (3 minutes)
03 Step
Recipe View
1 mins
Transfer the seasoning to an airtight container. (1 minute)
04 Step
Recipe View
0 mins
Store in a cool, dark place for up to 6 months. (0 minute)
05 Step
Recipe View
2 mins
To use, sprinkle generously over fish fillets or steaks before cooking. For extra flavor, mix with a tablespoon of olive oil and brush over the fish. (2 minutes)
For a spicier kick, add 1/2 teaspoon of red pepper flakes.
Adjust the salt content to your preference.
Try this seasoning on roasted vegetables for a savory twist.
Fresh herbs can be substituted for dried, use 1 Tablespoon of fresh herbs for each teaspoon of dried herbs. Be sure to dry the herbs completely before mixing
Consider adding a pinch of lemon zest to brighten the flavor profile.
RECIPE REVIEWS
Avarage Rating:
4.7/ 5 ( 43 Ratings)
Total Reviews: (5)
Maximilian Kautzer
May 8, 2025I added a little lemon pepper and it was incredible!
Betty Feest
Apr 25, 2025So easy to make and tastes amazing. I love that I can control the ingredients.
Krista Schuster
Jan 19, 2025I've been using this seasoning for years! It's perfect on salmon and cod.
Chloe Williamson
Oct 24, 2024This recipe saved me from buying store-bought seasoning with a bunch of additives!
Gertrude Rolfson
Feb 4, 2024I used this on some tilapia and it tasted like a restaurant quality meal. I am definitely making this again!