For extra creamy mashed potatoes, add a splash of milk or cream while mashing. To make ahead, prepare the mashed potatoes through step 3. Cover and refrigerate. When ready to serve, reheat gently on the stovetop or in the microwave, stirring in the cheese and seasoning just before serving. Experiment with different cheeses! Pepper jack, Monterey Jack, or even a smoked Gouda would add unique flavor. If you like a smoother consistency, consider using a ricer or food mill instead of a masher.
Cowboy Mashed Potatoes
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PREP TIME20 mins
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COOK TIME20 mins
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TOTAL TIME40 mins
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SERVING10 People
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VIEWS1.9K
Earthy potatoes meet the sweetness of corn and carrots, punctuated by a whisper of jalapeño heat and the comforting richness of cheddar. This is comfort food elevated, a hearty and flavorful side dish that will transport you to a campfire under the stars.
Ingridients
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Nutrition
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Carbohydrate25 g
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Cholesterol19 mg
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Fiber3 g
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Protein5 g
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Saturated Fat4 g
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Sodium108 mg
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Sugar2 g
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Fat7 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Combine potatoes, carrots, garlic, and jalapeño in a large pot. Cover with cold water and bring to a boil over high heat. (5 minutes)
02 Step
Recipe View Reduce heat to medium and simmer until potatoes are fork-tender, about 15-20 minutes. Drain well, returning the potatoes to the pot.
03 Step
Recipe View Add the thawed corn and butter to the pot. Using a potato masher or an electric mixer on low speed, mash the potatoes until they reach your desired consistency. (3 minutes)
04 Step
Recipe View Stir in the shredded Cheddar cheese until melted and evenly distributed. Season generously with salt and freshly ground black pepper to taste. (2 minutes)
05 Step
Recipe View Serve immediately while hot and creamy. Garnish with extra cheese or a sprinkle of chopped cilantro, if desired.
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Chadrick Reichert
Oct 22, 2024This recipe is a game-changer! The jalapeño adds just the right amount of kick.
Hillard Ziemann
Oct 12, 2024I think next time I'll add some bacon bits!
Eileen Runolfsdottir
Jul 9, 2024I used half and half instead of butter for a lighter version and it was still amazing.
Delaney Halvorson
Mar 7, 2024My family loved these mashed potatoes! They were a hit at our barbecue.
Thelma Reichel
Sep 16, 2023So easy and so good! I will definitely be making these again.
Deon Ziemann
Jun 8, 2023The combination of corn and carrots is genius!
Elinore Okeefe
Dec 13, 2021I added some roasted poblano peppers for even more flavor. Delicious!
Hermina Gutmann
Oct 19, 2021This is my go-to mashed potato recipe now. Thanks for sharing!