For extra flavor, try adding a pinch of black pepper or a dash of hot sauce to the soup mixture. If you don't have French-style green beans, regular cut green beans will also work. Feel free to substitute the cream of chicken soup with cream of mushroom or cream of celery for a different flavor profile. To make ahead, assemble the casserole and refrigerate it for up to 24 hours before baking. Add about 10 minutes to the baking time if baking from cold. For a crisper topping, mix the Parmesan cheese with some breadcrumbs before sprinkling over the casserole.
Chicken and Green Bean Casserole
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PREP TIME10 mins
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COOK TIME40 mins
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TOTAL TIME50 mins
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SERVING4 People
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VIEWS350
A comforting classic reimagined! Tender chicken breasts nestled amongst crisp green beans, blanketed in a creamy, savory sauce, and finished with a golden Parmesan crust. This easy-to-make casserole is perfect for a weeknight dinner and guaranteed to please the whole family. Serve over fluffy mashed potatoes or steamed rice for a complete and satisfying meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate14 g
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Cholesterol87 mg
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Fiber2 g
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Protein29 g
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Saturated Fat8 g
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Sodium1520 mg
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Sugar5 g
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Fat44 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 10 mins Heat olive oil in a large skillet over medium-high heat. Quickly brown the chicken breast halves on both sides. Do not cook through. Remove from heat, and set aside. (10 minutes)
03 Step
Recipe View 5 mins Pour the green beans into a 2 quart casserole dish. Place the chicken on top of the beans. In a small bowl, mix together the cream of chicken soup and mayonnaise. Spread over the top of the chicken and beans. Sprinkle Parmesan cheese over the top. (5 minutes)
04 Step
Recipe View 40 mins Bake for 35 to 40 minutes in the preheated oven, until the chicken is no longer pink, and the cheese is browned. (40 minutes)
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Terrell Morissette
Jun 4, 2025I added some sauteed mushrooms to the casserole, and it was amazing!
Simeon Cormier
Jan 15, 2025Simple ingredients and a crowd-pleasing dish. Perfect for a busy weeknight.
Donald Powlowski
Dec 20, 2024This recipe is so easy and delicious! My family loves it!
Treva Sipes
Nov 9, 2023A great way to use up leftover chicken. I will definitely make this again!