Bacon Jack Chicken Sandwich
Elevate your lunch game with this grilled masterpiece! Juicy chicken breasts, zesty pepper Jack cheese, and crispy bacon unite on a toasted bun, creating a symphony of flavors that's simply irresistible. A guaranteed crowd-pleaser for any occasion.
Nutrition
-
Carbohydrate
27 g
-
Cholesterol
118 mg
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Fiber
2 g
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Protein
42 g
-
Saturated Fat
9 g
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Sodium
1166 mg
-
Sugar
2 g
-
Fat
22 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
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Preheat an outdoor grill for medium heat and lightly oil the grate with cooking spray. (5 minutes)
02 Step
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Meanwhile, cook bacon in a large skillet over medium-high heat until browned and crispy. Drain on a paper towel-lined plate. (7-10 minutes)
03 Step
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While the bacon is cooking, rub poultry seasoning evenly onto both sides of each chicken breast.
04 Step
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Cook chicken on the preheated grill until no longer pink in the center and the juices run clear. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). (About 6 minutes per side)
05 Step
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Top each chicken breast with 2 slices bacon and 1 slice pepper Jack cheese; close the lid and cook until cheese is melted and bubbly. (2-3 minutes)
06 Step
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Remove chicken from the grill and place on toasted buns. Top with lettuce, tomato, onions, and pickle slices. Serve immediately and enjoy!
For an extra layer of flavor, try adding a smear of your favorite aioli or a drizzle of hot sauce.
Feel free to customize the toppings to your liking! Avocado, sprouts, or roasted red peppers would also be delicious additions.
To save time, you can cook the bacon in the oven. Simply lay the bacon slices on a baking sheet and bake at 400 degrees F (200 degrees C) for 15-20 minutes, or until crispy.
Ensure the chicken is cooked to a safe internal temperature of 165°F (74°C) to prevent foodborne illness.
RECIPE REVIEWS
Avarage Rating:
4.6/ 5 ( 265 Ratings)
Total Reviews: (8)
Cornell Schiller
Apr 17, 2025Next time, I'll try grilling the buns too for extra crispness.
Minnie Littel
Mar 10, 2025I added avocado slices – yum! Thanks for the great recipe.
Lillie Fahey
Feb 21, 2025My family devoured these sandwiches. So easy and delicious!
Emmy Jerde
Sep 23, 2023This is now my go-to recipe for a quick and tasty weeknight meal.
Jaydon Harvey
May 9, 2023This recipe is a game-changer! The bacon and pepper Jack combo is genius.
Grayson Fisherebert
Mar 7, 2023I never thought to put pickles on a chicken sandwich, but it's surprisingly good!
Gust Mayer
Dec 27, 2022The poultry seasoning really makes a difference. Will definitely make again.
Wilton Huel
Aug 29, 2022So much better than any chicken sandwich I've had at a restaurant!