Marilyne Grady

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Heath Bar Pie

Heath Bar Pie

  • 4.6 / 5 ( 42 Ratings)

Indulge in a symphony of textures and flavors with this Heath Bar Pie – a delightful tribute to the classic candy bar, featuring layers of creamy vanilla, rich caramel, crunchy toffee, and a crisp graham cracker crust. It's an irresistible dessert that's surprisingly simple to create!

Zavioli with Spinach and Ricotta

Zavioli with Spinach and Ricotta

  • 4.4 / 5 ( 57 Ratings)

Embrace a lighter take on classic ravioli with this vibrant dish. Tender ribbons of zucchini embrace a creamy, flavorful filling of ricotta and spinach, crowned with aromatic pesto and a touch of indulgence.

Tasty Fried Eggplant Balls

Tasty Fried Eggplant Balls

  • 4.4 / 5 ( 78 Ratings)

These golden-fried Eggplant Balls are a delightful appetizer, bursting with savory flavors and a hint of cheesy goodness. A perfect party snack or a unique side dish that's sure to impress!

Rock Salt-Encrusted Prime Rib

Rock Salt-Encrusted Prime Rib

  • 4.7 / 5 ( 94 Ratings)

Embark on a culinary adventure with this show-stopping prime rib, sealed within a dramatic rock salt crust. The result is an incredibly succulent and flavorful roast, perfect for a festive occasion. The crust not only insulates the meat, ensuring even cooking, but also creates a striking presentation that is sure to impress.