Vegetarian Chickpea Sandwich Filling

Vegetarian Chickpea Sandwich Filling
  • PREP TIME
    20 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    20 mins
  • SERVING
    3 People
  • VIEWS
    4.7K

Elevate your lunchtime routine with this vibrant and flavorful chickpea sandwich filling. A delightful vegetarian alternative, it's perfect for spreading on crusty rolls or stuffing into pita pockets, creating a satisfying and wholesome meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    44 g
  • Cholesterol
    2 mg
  • Fiber
    9 g
  • Protein
    9 g
  • Saturated Fat
    1 g
  • Sodium
    576 mg
  • Sugar
    1 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Gather all ingredients. (5 minutes)

Image Step 02
02 Step

Recipe View In a medium bowl, mash the chickpeas with a fork until you reach your desired consistency. Some like it chunky, others prefer it smoother. (5 minutes)

Image Step 03
03 Step

Recipe View Add the chopped celery, onion, mayonnaise, lemon juice, and dill to the bowl. (2 minutes)

Image Step 04
04 Step

Recipe View Mix all ingredients thoroughly until well combined. (3 minutes)

Image Step 05
05 Step

Recipe View Season generously with salt and freshly ground black pepper to taste. (1 minute)

Image Step 06
06 Step

Recipe View Serve immediately on your favorite bread or pita, or store in an airtight container in the refrigerator for later. (1 minute)

For an extra layer of flavor, try adding a pinch of smoked paprika or a dash of hot sauce.
Feel free to experiment with other herbs and spices like parsley, cilantro, or cumin.
If you prefer a lighter dressing, substitute Greek yogurt or avocado for some of the mayonnaise.
This filling is also delicious served as a dip with crackers or vegetables.
For best results, use fresh, high-quality ingredients.

Deondre Stantonwuckert

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 1.6K Ratings)
Total Reviews: (8)
  • Karlee Bayer

    I've been making this recipe for years! It's a staple in my house.

  • Major Larson

    This recipe is so easy and delicious! I love making it for a quick lunch.

  • Mae Prosacco

    I substituted the mayonnaise with avocado, and it was just as good and even healthier!

  • Dejah Macejkovic

    My kids even love this sandwich filling! It's a great way to get them to eat their vegetables.

  • Leonard Auer

    This chickpea filling is so versatile. I've used it in sandwiches, wraps, and even on crackers as an appetizer.

  • Andy Heidenreich

    Super simple and flavorful! Perfect for a quick and healthy meal.

  • Mitchel Berge

    I added some sriracha for a little heat, and it was amazing!

  • Russel Kiehn

    I appreciate how customizable this recipe is. You can easily adapt it to your own taste preferences.

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