The Unexpected Secret Ingredient That Takes This Lemon Parmesan Pasta to the Next Level

The Unexpected Secret Ingredient That Takes This Lemon Parmesan Pasta to the Next Level
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    2 People
  • VIEWS
    57

Elevate simple buttered noodles with a surprisingly savory twist! This luscious lemon Parmesan pasta is transformed by a secret umami boost, creating a dish that's both comforting and unexpectedly complex. Add your favorite protein and greens for a complete and satisfying meal.

Ingridients

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Nutrition

  • Carbohydrate
    19 g
  • Cholesterol
    51 mg
  • Fiber
    1 g
  • Protein
    5 g
  • Saturated Fat
    12 g
  • Sodium
    2272 mg
  • Sugar
    0 g
  • Fat
    19 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 10 mins Bring a large pot of water to a rolling boil. Add kosher salt and pasta. Cook according to package directions until al dente, about 8-10 minutes. Reserve about 1/2 cup of pasta water before draining. (10 minutes)

Image Step 02
02 Step

Recipe View 2 mins Return the drained pasta to the pot. Add butter, soy sauce, and lemon juice. Toss until the butter is melted and the pasta is evenly coated. (2 minutes)

Image Step 03
03 Step

Recipe View 3 mins Stir in Parmesan cheese, adding a tablespoon or two of the reserved pasta water at a time until a creamy sauce forms, coating the pasta beautifully. (3 minutes)

Image Step 04
04 Step

Recipe View 1 mins Serve immediately, garnished with additional Parmesan cheese. Enjoy! (1 minute)

For an even richer flavor, use browned butter instead of regular melted butter.
A pinch of red pepper flakes adds a delightful hint of spice.
Consider adding sauteed garlic or shallots to the butter for extra depth of flavor.
Feel free to experiment with different types of pasta. Penne or rotini work well too.
To make it a complete meal, stir in cooked chicken, shrimp, or vegetables like broccoli, asparagus, or spinach.

Jabari Stark

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 19 Ratings)
Total Reviews: (5)
  • Doris Stehrschmeler

    My kids loved this! They didn't even realize there was soy sauce in it.

  • Leila Walker

    I added some grilled chicken and broccoli – it was a perfect weeknight dinner.

  • Kaelyn Casper

    This was so easy and delicious! The soy sauce is a genius addition.

  • Nathanial Sporer

    I used brown butter, and it was phenomenal!

  • Brian Vonrueden

    Simple, quick, and satisfying. What more could you ask for?

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