For an extra touch of flavor, consider adding a pinch of salt to both the cake batter and the cream cheese mixture. Ensure the cream cheese is fully softened to prevent lumps in the topping. Cooling the cake completely is essential for the perfect texture; patience is key! Dust with extra confectioners' sugar before serving for a beautiful presentation.
Neiman Marcus Cake
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PREP TIME10 mins
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COOK TIME35 mins
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TOTAL TIME45 mins
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SERVING14 People
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VIEWS624
Indulge in a symphony of textures with this exquisite Neiman Marcus Cake. A buttery, melt-in-your-mouth experience that echoes the legendary treat, delivering a creamy, decadent delight in every bite.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate64 g
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Cholesterol89 mg
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Fiber0 g
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Protein5 g
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Saturated Fat9 g
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Sodium358 mg
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Sugar50 g
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Fat18 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 13x9 inch baking pan. (5 minutes)
02 Step
Recipe View 5 mins In a large bowl, combine the yellow cake mix, 2 eggs, softened butter, and vanilla extract. Mix until well combined, forming a stiff batter. (5 minutes)
03 Step
Recipe View 2 mins Spread the batter evenly into the prepared baking pan. (2 minutes)
04 Step
Recipe View 5 mins In a separate bowl, beat together the confectioners' sugar, softened cream cheese, and remaining 2 eggs until smooth and creamy. (5 minutes)
05 Step
Recipe View 2 mins Pour the cream cheese mixture evenly over the cake batter in the pan. (2 minutes)
06 Step
Recipe View 35 mins Bake in the preheated oven until a toothpick inserted into the center comes out clean, approximately 35 minutes. (35 minutes)
07 Step
Recipe View 1 hrs Let the cake cool completely in the pan before cutting and serving. (60 minutes)
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Glennie Crona
May 17, 2025David B: My family loved this cake! It was a big hit at our potluck. I followed the recipe exactly, and it turned out perfectly.
Billy Stoltenberg
Jun 20, 2024Michael R: Be careful not to overbake! Mine was a little dry the first time, but the second time I took it out a few minutes earlier, and it was perfect. Delicious cake!
Brook Rice
Apr 4, 2023Jessica P: This is now my go-to recipe for a quick and easy dessert. I've made it several times, and it's always a crowd-pleaser. Thank you for sharing!
Vance Cummerata
Oct 9, 2022Emily L: I had some trouble with the batter being too stiff. Next time, I might add a tablespoon or two of milk to loosen it up a bit. The taste was still great, though!
Lauren Hagenes
Sep 25, 2022Sarah M: This recipe is amazing! It's so easy to make and tastes just like the Neiman Marcus cake I remember. I added a little lemon zest to the cream cheese layer, and it was divine!