For a less sweet punch, reduce the amount of sugar. You can also use diet 7UP® to further reduce the sugar content. To make ahead, prepare the juice mixture (steps 1 and 2) and store it in the refrigerator. Add the 7UP® just before serving to maintain its fizz. Consider adding other fruit juices like white grape juice or raspberry juice for a customized flavor profile. If you want to make it more alcoholic, consider adding vodka or white rum.
Mock Pink Champagne
-
PREP TIME0 mins
-
COOK TIME0 mins
-
TOTAL TIME0 mins
-
SERVING24 People
-
VIEWS12
This effervescent and fruity concoction is a guaranteed crowd-pleaser, perfect for celebrations or simply adding a touch of sparkle to your day.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate13 g
-
Protein0 g
-
Sodium6 mg
-
Sugar8 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
15 mins
In a saucepan, combine sugar and water. Heat over medium heat, stirring until sugar is completely dissolved. Remove from heat and let cool completely. (Approximately 15 minutes)
02
Step
5 mins
In a large pitcher, combine the cooled sugar syrup, orange juice, cranberry juice, and pineapple juice. Stir well to combine. (Approximately 5 minutes)
03
Step
2 mins
Just before serving, gently stir in the chilled 7UP®. (Approximately 2 minutes)
04
Step
3 mins
Serve immediately in champagne flutes or other festive glassware. Garnish with orange slices or fresh cranberries, if desired. (Approximately 3 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Aric Satterfield
Jul 1, 2025I thought it was too sweet, so I reduced the sugar and it was perfect for my taste.
Vivianne Yost
Jun 12, 2025This recipe was a hit at my daughter's birthday party! The kids loved the color and the bubbly texture.
Allie Cremin
Jun 7, 2025Easy to make and looks so elegant when served in champagne flutes. A great non-alcoholic option for celebrations.
Martin Nolan
Jun 5, 2025I made this for a New Year's Eve party and it was gone in minutes. Everyone asked for the recipe!