Indulge in the ultimate comfort dessert with these Hot Cocoa Brownies. Fudgy, intensely chocolatey, and boasting a delightful chew, they perfectly capture the essence of a warm mug of hot cocoa. Ideal for satisfying sweet cravings any time of day.
Preheat your oven to 350°F (175°C). Grease and lightly flour a 9x11-inch baking pan. This ensures the brownies release easily and have a clean edge. (5 minutes)
In a large, microwave-safe bowl, combine the hot cocoa mix and cubed butter. Microwave in 30-second intervals, stirring in between, until the butter is almost completely melted. Be careful not to overheat. (3 minutes)
Stir the mixture until smooth and fully combined. The residual heat will melt any remaining butter. (1 minute)
Add the sugar, eggs, and vanilla extract to the melted chocolate mixture. Whisk vigorously until the batter is light and creamy. This step is crucial for achieving a chewy texture. (3 minutes)
Pour in the milk and mix until just combined. Be careful not to overmix. (1 minute)
Gently fold in the flour until just incorporated. Avoid overmixing, as this can lead to tough brownies. A few streaks of flour are okay. (2 minutes)
Pour the batter into the prepared baking pan and spread evenly. (1 minute)
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs. Start checking at 25 minutes to prevent overbaking. The brownies should be set around the edges but still slightly soft in the center. (25-30 minutes)
Let the brownies cool completely in the pan before cutting into bars. This allows them to set properly and prevents them from being too gooey. (60 minutes)
Hubert Von
Jul 1, 2025My kids loved these! They said they taste like hot cocoa in brownie form.
Sigurd Reynolds
Jun 28, 2025I added chocolate chips to the batter and it made them even better.
Thomas Blick
Jun 1, 2025I followed the recipe exactly, and they turned out perfect. Chewy, fudgy, and so easy to make!
Lorena Walter
May 17, 2025These brownies are dangerously good! The hot cocoa mix adds such a unique and intense chocolate flavor.
Josianne Spencer
Mar 30, 2025Make sure not to over bake. This recipe is a keeper!