For an extra layer of flavor, consider adding a pinch of nutmeg to the milk mixture. Feel free to experiment with different types of cheese, such as Gruyere or Monterey Jack. To prevent the top from browning too quickly, tent the casserole dish with foil during the last 10 minutes of baking. Leftovers can be stored in the refrigerator for up to 3 days. Reheat in the oven or microwave.
Easy Baked Macaroni and Cheese
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING10 People
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VIEWS1.2K
Indulge in the creamy comfort of homemade macaroni and cheese, elevated to new heights with a perfectly baked golden crust. This classic dish is reimagined for a truly unforgettable culinary experience.
Ingridients
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Nutrition
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Carbohydrate37 g
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Cholesterol75 mg
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Fiber2 g
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Protein15 g
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Saturated Fat9 g
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Sodium307 mg
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Sugar2 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch casserole dish. (5 minutes)
02 Step
Recipe View Bring a large pot of lightly salted water to a rolling boil. Add the elbow macaroni and cook according to package directions, about 8-10 minutes, until al dente. Drain well and rinse with cold water to stop the cooking process. (15 minutes)
03 Step
Recipe View In a large bowl, whisk together the evaporated milk, eggs, sour cream, seasoning salt, and black pepper until smooth and well combined. (5 minutes)
04 Step
Recipe View In the prepared casserole dish, create layers of macaroni, Cheddar cheese, and milk mixture, ensuring that the macaroni is evenly distributed. Top with a generous sprinkle of Parmesan cheese and drizzle the melted butter evenly over the surface. (10 minutes)
05 Step
Recipe View Bake in the preheated oven for 20-30 minutes, or until the macaroni and cheese is golden brown and bubbly. Let it cool for a few minutes before serving. (30 minutes)
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Adelia Oberbrunner
Jun 2, 2025I added a little bit of mustard powder and it gave it a nice kick!
Zack Bins
Jul 22, 2022The baking time was perfect for my oven. Golden brown and bubbly just as described.
Mario Kuhn
May 14, 2022This recipe is so easy to follow and the result is amazing! My family loved it.