For an extra layer of flavor, try toasting the coconut flakes and sprinkling them on top of the finished dish. Feel free to substitute other vegetables like bell peppers, broccoli, or snap peas. Serve over steamed jasmine rice, quinoa, or your favorite pasta. Adjust the amount of red pepper flakes to control the spiciness. Make it a wrap! Serve it in a warm pita bread or tortilla with your favorite toppings, such as chopped cilantro, green onions, or a squeeze of lime.
Coconut Chicken Stir Fry
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PREP TIME25 mins
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COOK TIME30 mins
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TOTAL TIME55 mins
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SERVING4 People
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VIEWS411
Embark on a culinary journey with this vibrant Coconut Chicken Stir Fry! Tender chicken and crisp vegetables are bathed in a creamy coconut sauce, infused with a symphony of aromatic spices. A delightful dish that's quick, easy, and bursting with flavor. Perfect over rice, noodles, or as a savory wrap filling.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate14 g
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Cholesterol160 mg
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Fiber4 g
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Protein51 g
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Saturated Fat29 g
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Sodium156 mg
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Sugar5 g
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Fat45 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 mins Melt the butter in a large skillet or wok over medium heat. (1 minute)
02 Step
Recipe View 1 mins Add the cumin seeds and cook, stirring constantly, until fragrant (about 1 minute).
03 Step
Recipe View 7 mins Add the sliced chicken and cook, stirring frequently, until no longer pink and cooked through. (5-8 minutes). Drain any excess liquid.
04 Step
Recipe View 1 mins Pour in the vegetable oil and heat until shimmering.
05 Step
Recipe View 7 mins Add the onion, carrots, garlic, ginger, red pepper flakes, honey, ground cumin, cinnamon, salt, and pepper. Cook, stirring occasionally, until the onions are translucent and the carrots are tender. (5-8 minutes)
06 Step
Recipe View 10 mins Stir in the coconut milk and bring to a simmer. Reduce heat and simmer for at least 10 minutes, allowing the flavors to meld together. Taste and adjust seasonings as needed.
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RECIPE REVIEWS
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Tomas Jerde
Apr 3, 2024I love how versatile this recipe is. I've tried it with both rice and quinoa, and it's delicious either way.
Reggie Feest
Apr 2, 2024The aroma while this dish is cooking is simply divine!
Delphine Wolff
Mar 25, 2024I added a splash of fish sauce for extra umami, and it was fantastic!
Jay Fay
Oct 12, 2023My kids absolutely loved this! It's a great way to get them to eat their vegetables.
Finn Romaguera
Oct 11, 2023Be careful not to overcook the chicken, or it will become dry.
Merlin Roob
Sep 17, 2023The coconut milk makes this dish incredibly creamy and satisfying.
Kasandra Rippin
Jul 28, 2023This recipe is a weeknight winner! Quick, easy, and packed with flavor.