For a festive touch, use holiday-themed candy-coated chocolates. Experiment with different types of chocolate, such as dark chocolate or white chocolate. If you don't have parchment paper, you can lightly grease the baking sheets. Store the chocolate pretzels in an airtight container at room temperature or in the refrigerator.
Chocolate Pretzels
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PREP TIME10 mins
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COOK TIME5 mins
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TOTAL TIME15 mins
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SERVING24 People
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VIEWS1.8K
Elevate your snack game with these delightful Chocolate Pretzels! A symphony of sweet and salty, these treats combine the satisfying crunch of pretzels with the smooth richness of milk chocolate and a playful pop of candy-coated chocolates. Perfect for a quick dessert, a homemade gift, or a fun activity with kids.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Cholesterol1 mg
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Fiber1 g
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Protein1 g
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Saturated Fat1 g
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Sodium70 mg
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Sugar2 g
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Fat2 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat your oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View Arrange the pretzels in a single layer on baking sheets lined with parchment paper for easy cleanup. Place one unwrapped chocolate kiss in the center of each pretzel. (5 minutes)
03 Step
Recipe View Bake in the preheated oven until the chocolate kisses are softened and slightly melted, approximately 1 to 2 minutes. Watch carefully to avoid burning. (2 minutes)
04 Step
Recipe View Remove the baking sheets from the oven. Immediately and gently press a mini candy-coated chocolate into the center of each melted chocolate kiss. (5 minutes)
05 Step
Recipe View Transfer the baking sheets to the refrigerator and chill until the chocolate is firm and set, about 15-20 minutes. (20 minutes)
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Eloy Johnswiza
May 1, 2025Instead of using the oven, I microwaved them for a few seconds. It was even faster! Just be careful not to overheat the chocolate.
Araceli Donnelly
Jan 31, 2025I added a sprinkle of sea salt on top of the chocolate before it set, and it was the perfect finishing touch!
Jessie Turcotte
Oct 31, 2024These were so easy and fun to make with my kids! They loved helping to press the candies into the chocolate.
Cielo Bartell
Dec 7, 2022I made these for a party and they were a huge hit! Everyone raved about the sweet and salty combination.