For a richer flavor, use homemade cream of chicken soup. Feel free to substitute other vegetables, such as peas, carrots, or corn. To add a crispy topping, mix melted butter with crushed crackers or cornflakes and sprinkle over the cheese before baking. This casserole can be assembled ahead of time and refrigerated for up to 24 hours before baking. Add an extra 10-15 minutes to the baking time if baking from cold.
Marcus Batz
Feb 21, 2025I thought it was a bit bland, so I added some garlic powder and onion powder to the chicken mixture.
Eldora Wisoky
Mar 6, 2024I appreciate how quick and easy this was to prepare after a long day at work.
Payton Runolfsdottir
Feb 12, 2024This recipe was a hit with my family! So easy and comforting.
Lauren Mann
Jun 28, 2023Next time, I'll try using different types of cheese for a more complex flavor.
Fredrick Jenkins
May 21, 2023The stuffing got nice and crispy on top. Will definitely make this again!
Lacey Robel
Oct 31, 2022My kids loved this, and it was a great way to use up leftover cooked chicken.
Boyd Bradtke
May 11, 2022I added some mushrooms and onions to the chicken mixture, and it was delicious!