Kaya Rosenbaum

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

6 RECIPES

Oyster Casserole

4.3 / 5 ( 31 Ratings)

Indulge in this comforting and creamy Oyster Casserole, where the delicate flavors of fresh oysters meld seamlessly with sweet corn and a buttery, crisp cracker topping. A true culinary delight that's surprisingly simple to prepare.

Pastry Cream for Pies

4.3 / 5 ( 33 Ratings)

Indulge in the velvety decadence of classic pastry cream. This versatile egg custard transforms ordinary desserts into extraordinary delights. Imagine a luscious filling for pies, a creamy surprise inside doughnuts, or a heavenly base for eclairs and cream puffs. Prepare to elevate your baking with this essential recipe!

Bolognese Sauce with Meat

4.2 / 5 ( 33 Ratings)

Transform simple ingredients into a rich, deeply flavored Bolognese sauce that will elevate your pasta dishes. This hearty sauce, brimming with savory meat and sweet tomatoes, is perfect for a comforting family meal or an elegant dinner party. Pairs perfectly with tagliatelle or pappardelle.

Vegetable Quesadillas

4.3 / 5 ( 41 Ratings)

Savor the vibrant flavors of garden-fresh vegetables embraced by melted cheese in these delightful quesadillas. A quick and satisfying meal, perfect for a light lunch or dinner.

Mom's Pumpkin Pie

4.5 / 5 ( 343 Ratings)

Experience the quintessential autumn indulgence with this Pumpkin Pie. A symphony of warm spices dances within a creamy pumpkin custard, nestled in a flaky, golden crust. This recipe captures the essence of home and hearth, delivering a slice of pure comfort.

Bacon and Cheddar Stuffed Mushrooms

4.7 / 5 ( 458 Ratings)

Earthy crimini mushrooms, brimming with smoky bacon and sharp Cheddar, transform into a delightful appetizer, ready to impress at any gathering or elevate your everyday meal.