Berneice Sauer

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Szechuan Beef with Green Beans and Red Bell Peppers

3.7 / 5 ( 3 Ratings)

Embark on a culinary adventure with this vibrant Szechuan-inspired dish, where tender beef meets crisp green beans and sweet red bell peppers in a symphony of savory, spicy, and subtly sweet flavors. A delightful weeknight indulgence that will transport your taste buds.

Holy Trinity Chili

3.5 / 5 ( 6 Ratings)

A divine convergence of three succulent meats and a fiery trio of chiles, culminating in a chili that transcends the ordinary. Prepare to be blessed with warmth and flavor, best enjoyed with cool accompaniments like sour cream, sharp cheddar, and sweet cornbread.

Sweet and Savory Brisket

4.8 / 5 ( 9 Ratings)

Embark on a culinary journey with this slow-cooked brisket, where the unexpected harmony of sweet and savory notes creates a symphony of flavors. The brisket becomes incredibly tender as it simmers, promising a delicious and effortless meal.

Brandied Cherry Clafouti

4.7 / 5 ( 16 Ratings)

Indulge in this Brandied Cherry Clafouti, a rustic French dessert where plump, brandy-soaked cherries nestle within a delicate, custard-like batter. Baked to golden perfection, it's a warm and comforting treat that's surprisingly simple to create. The subtle spice notes and bright lemon zest elevate the classic clafouti to a new level of deliciousness.

Red Velvet Pancakes with Cream Cheese Glaze

4.6 / 5 ( 31 Ratings)

Indulge in the delightful decadence of Red Velvet Pancakes! These fluffy, crimson-hued delights, crowned with a luscious cream cheese glaze, transform an ordinary breakfast into an extraordinary experience. A symphony of flavors and textures that will awaken your senses and leave you craving more.