For an extra layer of flavor, consider adding a sprinkle of Italian seasoning or red pepper flakes to each layer. If you don't have pepperoni, you can substitute with sausage or ham. To prevent the casserole from becoming too watery, you can salt the zucchini and tomatoes and let them drain for 30 minutes before assembling the casserole. For a vegetarian option, omit the pepperoni and add other vegetables like bell peppers or mushrooms.
Zucchini Casserole III
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PREP TIME30 mins
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COOK TIME30 mins
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TOTAL TIME1 hrs
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SERVING6 People
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VIEWS103
Embrace the vibrant flavors of summer with this delightful Zucchini Casserole. Fresh zucchini, sweet onions, and juicy tomatoes meld harmoniously with savory pepperoni and a blend of creamy cheeses. The resulting dish boasts a luscious sauce, perfect for soaking up with crusty bread.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Cholesterol77 mg
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Fiber2 g
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Protein33 g
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Saturated Fat12 g
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Sodium887 mg
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Sugar6 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish. (5 minutes)
02 Step
Recipe View 10 mins Create the first layer: Cover the bottom of the prepared baking dish with half of the zucchini slices. Follow with half of the sliced onion rings, tomato slices, and pepperoni slices. (10 minutes)
03 Step
Recipe View 5 mins Sprinkle generously with half of each of the cottage cheese, Cheddar cheese, and mozzarella cheese. (5 minutes)
04 Step
Recipe View 15 mins Repeat the layers: Arrange the remaining zucchini, onion, tomato, and pepperoni slices over the cheese layer. Top with the remaining cottage cheese, Cheddar cheese, and mozzarella cheese. (15 minutes)
05 Step
Recipe View 35 mins Bake in the preheated oven for 30 to 40 minutes, or until the zucchini is tender and the cheese is melted and bubbly. Let stand for 10 minutes before serving. (30-40 minutes)
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RECIPE REVIEWS
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Please Rate
Brook Zulauf
Apr 24, 2025Easy to make and a great way to use up zucchini from the garden!
Merritt Wilderman
Jan 6, 2025This casserole was a hit! The zucchini was perfectly tender, and the sauce was so flavorful. I will definitely make this again.
Garland Runolfsson
Nov 21, 2024My family loved this casserole! Even my picky eaters enjoyed it.
Ayana Gottlieb
May 26, 2024I added some garlic powder to the cheese mixture, and it was delicious! Thanks for the recipe!