Wedge Salad on a Stick

Green Salad

Wedge Salad on a Stick

Wedge Salad on a Stick
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    8 People
  • VIEWS
    60

Deconstructed and delightful! These miniature wedge salads on a stick offer a playful and elegant twist on a classic, perfect for cocktail parties or a sophisticated picnic. Each bite delivers a burst of fresh, creamy, and savory flavors.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    2 g
  • Cholesterol
    3 mg
  • Fiber
    0 g
  • Protein
    1 g
  • Saturated Fat
    1 g
  • Sodium
    100 mg
  • Sugar
    0 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 15 mins Prepare the ingredients: Ensure the lettuce wedges are crisp and cold. Have the bacon cooked and cut, tomatoes washed, and blue cheese dressing and crumbles ready. (Prep time: 15 minutes)

Image Step 02
02 Step

Recipe View 10 mins Assemble the skewers: Carefully thread one lettuce wedge, one bacon half, and one grape tomato onto each skewer. Ensure the skewer goes through the core of the lettuce for stability. (Assembly time: 10 minutes)

Image Step 03
03 Step

Recipe View 5 mins Arrange and dress: Arrange the assembled skewers artfully on a serving platter. Drizzle each skewer with 1 teaspoon of blue cheese dressing, ensuring even coverage. (Dressing time: 5 minutes)

Image Step 04
04 Step

Recipe View 2 mins Garnish and serve: Sprinkle each skewer generously with crumbled blue cheese. Serve immediately for the best presentation and taste. (Garnish time: 2 minutes)

For a vegetarian option, substitute the bacon with marinated and grilled halloumi cheese.
Use a high-quality blue cheese dressing for the best flavor. Homemade is highly recommended!
Chill the lettuce wedges and dressing before assembly for a refreshing bite.
To prevent the lettuce from browning, assemble the skewers shortly before serving.
Experiment with different types of blue cheese for varied flavor profiles.

Mozelle Olson

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 20 Ratings)
Total Reviews: (4)

  • Kathryn Zulauf

    Jun 28, 2025

    Great idea! I added a balsamic glaze drizzle for a touch of sweetness, and it was amazing.

  • Euna Tromp

    Mar 24, 2025

    I used a homemade blue cheese dressing, and it made all the difference. Definitely worth the extra effort!

  • Jane Ziemann

    Jan 1, 2025

    These were a hit at my party! So easy to make and everyone loved the presentation.

  • Andy Morissette

    Dec 8, 2024

    Super simple and delicious! Perfect for a quick appetizer when you need something impressive but don't have a lot of time.

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