Slow Cooker Beef Stroganoff

Beef Stroganoff

Slow Cooker Beef Stroganoff

Slow Cooker Beef Stroganoff
  • PREP TIME
    15 mins
  • COOK TIME
    5 hrs
  • TOTAL TIME
    5 hrs 15 mins
  • SERVING
    4 People
  • VIEWS
    12.6K

Transform humble beef stew meat into a symphony of creamy, comforting flavors with this effortless slow cooker stroganoff. A simple twist using cream cheese elevates this classic dish to new heights of richness and satisfaction. Serve over a bed of perfectly cooked egg noodles for a truly unforgettable meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    10 g
  • Cholesterol
    97 mg
  • Fiber
    1 g
  • Protein
    22 g
  • Saturated Fat
    13 g
  • Sodium
    711 mg
  • Sugar
    2 g
  • Fat
    27 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a slow cooker, combine the cubed beef, condensed golden mushroom soup, chopped onion, water, and Worcestershire sauce. (5 minutes)

Image Step 02
02 Step

Recipe View Cover and cook on Low for 8 hours or on High for 5 hours, or until the beef is fork-tender. (5-8 hours)

Image Step 03
03 Step

Recipe View During the last 30 minutes of cooking, stir in the softened cream cheese until fully melted and incorporated into the sauce. (30 minutes)

Image Step 04
04 Step

Recipe View Serve hot over cooked egg noodles or rice. Garnish with fresh parsley, if desired.

For a deeper flavor, sear the beef cubes in a skillet with a little olive oil before adding them to the slow cooker. This will add a beautiful crust and enhance the overall richness of the dish.
If you prefer a thinner sauce, add a splash of beef broth or milk to the slow cooker during the last hour of cooking.
To prevent the cream cheese from clumping, ensure it is fully softened before adding it to the slow cooker.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave.

Ebba Oreilly

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 4.2K Ratings)
Total Reviews: (3)

  • Mattie Schoen

    May 11, 2024

    My family loved this! I added mushrooms and served it over mashed potatoes.

  • Cheyanne Streich

    Jun 30, 2022

    I browned the beef first and it really elevated the dish. Will definitely make again!

  • Kendra Connelly

    Feb 14, 2022

    This was so easy and delicious! The cream cheese makes it extra creamy.

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