Sesame Parmesan Popcorn

Sesame Parmesan Popcorn
  • PREP TIME
    10 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    15 mins
  • SERVING
    8 People
  • VIEWS
    9

Elevate your popcorn game with this sophisticated twist! Toasted sesame oil and nutty Parmesan cheese transform humble popcorn into an addictive and savory snack, perfect for movie night or a gourmet treat.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    6 g
  • Cholesterol
    14 mg
  • Fiber
    1 g
  • Protein
    2 g
  • Saturated Fat
    4 g
  • Sodium
    360 mg
  • Sugar
    0 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
7 mins

Pop the popcorn: Using a hot air popper or microwave popper, prepare the popcorn according to the manufacturer's instructions. Aim for light and fluffy popcorn. (Approximately 5-7 minutes)

02

Step
1 mins

Prepare the sesame-butter drizzle: In a small bowl, whisk together the melted butter and toasted sesame oil until well combined. (Approximately 1 minute)

03

Step
2 mins

Season the popcorn: Transfer the freshly popped popcorn to a large bowl. Drizzle the sesame-butter mixture evenly over the popcorn. Immediately sprinkle with finely grated Parmesan cheese, sea salt, and freshly ground black pepper.

04

Step
2 mins

Toss and serve: Gently toss the popcorn to ensure it's evenly coated with the savory mixture. Serve immediately and enjoy! (Approximately 2 minutes)

For a richer flavor, try using brown butter instead of regular melted butter.
Adjust the amount of salt and pepper to your personal preference.
To keep the popcorn warm, preheat your oven to 200°F (93°C) and place the tossed popcorn on a baking sheet for up to 15 minutes.
Experiment with other cheeses, such as Pecorino Romano or Asiago.

Jalen Harveyhodkiewicz

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.0/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Dennis Little

    I've made this several times, and it's always a hit. I sometimes add a pinch of red pepper flakes for a little heat.

  • Myah Stehrroberts

    So easy and so good! My kids love it, and I feel good about giving them a slightly healthier snack.

  • Jany Willmshammes

    I never thought of putting Parmesan cheese on popcorn before, but it's a game-changer!

  • Bill Little

    This recipe is amazing! The sesame oil adds such a unique and delicious flavor.

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