For a richer flavor, try using brown butter instead of regular melted butter. Adjust the amount of salt and pepper to your personal preference. To keep the popcorn warm, preheat your oven to 200°F (93°C) and place the tossed popcorn on a baking sheet for up to 15 minutes. Experiment with other cheeses, such as Pecorino Romano or Asiago.
Dennis Little
Jun 30, 2025I've made this several times, and it's always a hit. I sometimes add a pinch of red pepper flakes for a little heat.
Myah Stehrroberts
Jun 28, 2025So easy and so good! My kids love it, and I feel good about giving them a slightly healthier snack.
Jany Willmshammes
Jun 26, 2025I never thought of putting Parmesan cheese on popcorn before, but it's a game-changer!
Bill Little
Jun 23, 2025This recipe is amazing! The sesame oil adds such a unique and delicious flavor.