For a richer flavor, try using homemade chicken broth. If you don't have shortening, you can substitute with butter or lard. To prevent the dumplings from sticking together, make sure the broth is at a rolling boil before adding them. These dumplings can also be steamed. Place them in a steamer basket lined with parchment paper and steam for about 10-12 minutes, or until cooked through.
Rolled Dumplings
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PREP TIME20 mins
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COOK TIME15 mins
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TOTAL TIME35 mins
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SERVING8 People
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VIEWS864
Delicate, pillowy rolled dumplings, simmered in rich chicken broth, transform a simple soup into a comforting culinary experience. These dumplings boast a light, airy texture, making them the perfect addition to your favorite chicken or vegetable soup.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate25 g
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Cholesterol4 mg
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Fiber1 g
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Protein4 g
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Saturated Fat2 g
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Sodium807 mg
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a large bowl, whisk together the flour, baking powder, and salt. (2 minutes)
02 Step
Recipe View 5 mins Using a pastry blender or your fingertips, cut in the shortening until the mixture resembles coarse crumbs. (5 minutes)
03 Step
Recipe View 3 mins Gradually stir in the milk until a stiff dough forms. Be careful not to overmix. (3 minutes)
04 Step
Recipe View 5 mins Lightly flour a clean work surface. Roll the dough out to a thickness of about 1/8 inch. (5 minutes)
05 Step
Recipe View 5 mins Using a knife or pizza cutter, cut the dough into 1-inch squares, diamonds, or strips – whatever shape you prefer. (5 minutes)
06 Step
Recipe View 8 mins In a saucepan, bring the chicken broth to a rolling boil. (8 minutes)
07 Step
Recipe View 2 mins Carefully add the dumplings to the boiling broth. Reduce the heat to a simmer. (2 minutes)
08 Step
Recipe View 10 mins Cover the saucepan tightly and cook until the dumplings are tender and cooked through, about 8 to 10 minutes.
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Blaze Hammes
Dec 25, 2024The texture of these dumplings is perfect – light and fluffy. I'll definitely be making these again.
Raegan Kulas
Dec 20, 2023These dumplings are so easy to make and they taste amazing! My family loved them.
Lillian Mayert
Sep 7, 2023I added some herbs to the dough for extra flavor and it was delicious!