For a spicier chili, add a pinch of cayenne pepper or a dash of your favorite hot sauce. Feel free to experiment with different types of beans, such as kidney beans or black beans. This chili tastes even better the next day, so it's perfect for making ahead of time. If you want a thicker chili, you can mash some of the beans against the side of the pot.
Jeanne Oconner
Jun 4, 2025Simple, straightforward, and delicious. Perfect for a chilly evening!
Dayne Schmitt
May 7, 2025This chili was a hit at my Super Bowl party! Everyone loved that they could customize the spice level.
Felicita Kulas
Mar 5, 2025I added a can of black beans and a little bit of cocoa powder for extra depth of flavor. It was amazing!
Orin Emard
Dec 19, 2024I made this chili for a weeknight dinner, and it was so easy and delicious! The leftovers were even better.