For an extra layer of flavor, try using browned butter instead of regular melted butter. If you like a spicier kick, add a pinch of cayenne pepper to the butter mixture. Feel free to experiment with other types of cheese, such as Monterey Jack or pepper jack. For a vegan version, use vegan butter and vegan Cheddar cheese alternative.
Popcorn Nachos
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING16 People
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VIEWS105
Transform your movie night staple into a fiesta of flavor! This playful recipe elevates humble popcorn with a vibrant blend of Mexican-inspired spices and the comforting richness of melted Cheddar, creating a snack that's both addictive and surprisingly sophisticated.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate5 g
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Cholesterol19 mg
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Fiber1 g
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Protein2 g
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Saturated Fat5 g
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Sodium179 mg
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Sugar0 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a small bowl, whisk together the melted butter, crushed red pepper flakes, cumin, and smoked paprika. (2 minutes)
02 Step
Recipe View Place the freshly popped popcorn in a very large bowl. (1 minute)
03 Step
Recipe View Drizzle the butter mixture evenly over the popcorn, then sprinkle with the shredded Cheddar cheese. (2 minutes)
04 Step
Recipe View Gently toss the popcorn until it is evenly coated with the butter and spice mixture, and the cheese is partially melted and distributed throughout. Serve immediately. (3 minutes)
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RECIPE REVIEWS
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Jodie Batz
Jun 2, 2025Be careful not to add too much butter, or the popcorn will get soggy.
Tomasa Armstrongkautzer
Apr 6, 2025I made this for a party, and it was a huge hit! Everyone kept asking for the recipe.
Savion Okeefe
Apr 2, 2025This was such a fun and easy recipe! My kids loved it, and it was a great alternative to regular popcorn.
Lilian Watsica
Jan 5, 2025I added a little bit of lime juice to the butter mixture, and it gave it a really nice tang.