For best results, ensure the steak is very thinly sliced for maximum tenderness. Feel free to customize the vegetables! Add jalapeños for a spicy kick or use different colored bell peppers for visual appeal. If you don't have Hawaiian rolls, any sweet roll will work well. Keep a close eye on the sliders while broiling to prevent burning.
Philly Cheesesteak Sliders
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PREP TIME20 mins
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COOK TIME10 mins
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TOTAL TIME30 mins
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SERVING12 People
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VIEWS97
Bite-sized bliss! These Philly Cheesesteak Sliders deliver all the iconic flavors of the classic sandwich in a fun, shareable format. Tender steak, sweet caramelized onions, vibrant bell peppers, and gooey provolone come together on soft Hawaiian rolls for an irresistible treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate17 g
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Cholesterol49 mg
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Fiber2 g
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Protein18 g
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Saturated Fat6 g
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Sodium339 mg
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Sugar2 g
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Fat14 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat and Prep: Position an oven rack about 6 inches from the broiler and preheat. (5 minutes)
02
StepTenderize the Steak: In a bowl, gently mix the sirloin steak strips with a pinch of meat tenderizer. (2 minutes)
03
StepSauté Aromatics: Heat olive oil in a large skillet over medium heat. Add the sliced onion and minced bell pepper. Cook, stirring occasionally, until softened and lightly caramelized. (8-10 minutes)
04
StepCombine and Cook: Add the steak mixture to the skillet with the onions and peppers. Stir in the Italian seasoning and black pepper. Continue cooking, stirring frequently, until the steak is mostly browned. (5-7 minutes)
05
StepAdd Mushrooms: Mix in the sliced mushrooms and cook until heated through. (3 minutes)
06
StepAssemble Sliders: Arrange the bottom halves of the Hawaiian rolls on a baking sheet. Spoon the steak and vegetable mixture evenly over the rolls, then top with slices of provolone cheese. (5 minutes)
07
StepBroil to Perfection: Broil in the preheated oven until the cheese is melted and bubbly. (1-3 minutes)
08
StepToast the Tops: Place the top halves of the rolls over the melted provolone cheese and return to the broiler until lightly toasted. (1-2 minutes)
09
StepServe and Enjoy: Remove from the oven, let cool slightly, and serve immediately. Enjoy the delicious Philly Cheesesteak Sliders!
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Jaclyn Durgan
Jun 23, 2025I used pepper jack cheese for a spicier version, and it was delicious!
Sam Sauerschoen
Jun 18, 2025I made these for a quick weeknight dinner, and they were so easy and satisfying.
Olaf Nolan
Jun 1, 2025I will definitely be making these again!
Parker Towne
Mar 9, 2025I added a little garlic powder to the steak, and it was amazing.
Milford Effertz
Feb 5, 2025The caramelized onions really make this recipe special.
Weldon Altenwerth
Feb 3, 2025These sliders were a huge hit at my party! Everyone loved them.
Vena Quigley
Dec 2, 2024My kids are obsessed with these!