For extra flavor, try adding a pinch of red pepper flakes or garlic powder to the Parmesan before sprinkling it on the pastry. If you don't have a star-shaped cookie cutter, feel free to use any shape you like, or simply cut the pastry into squares or rectangles. These stars are best served warm, but can be stored in an airtight container at room temperature for up to 2 days. Reheat briefly in the oven for the best texture.
Parmesan Puff Pastry Stars
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PREP TIME20 mins
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COOK TIME15 mins
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TOTAL TIME50 mins
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SERVING12 People
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VIEWS21
Elevate your appetizer game with these dazzling Parmesan Puff Pastry Stars! Buttery, flaky puff pastry meets the sharp, savory bite of Parmesan cheese in this simple yet sophisticated treat. Perfect for holiday gatherings, elegant cocktail parties, or simply a special homemade snack.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate19 g
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Cholesterol2 mg
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Fiber1 g
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Protein4 g
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Saturated Fat4 g
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Sodium127 mg
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Sugar0 g
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Fat16 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. (Time: 5 minutes)
02
Step
5 mins
Lightly dust a flat work surface with flour. Unfold the thawed puff pastry sheets. Gently roll each sheet into a rectangle of equal size. (Time: 5 minutes)
03
Step
2 mins
Brush one puff pastry sheet lightly with water. Sprinkle evenly with half of the grated Parmesan cheese. (Time: 2 minutes)
04
Step
2 mins
Carefully place the second puff pastry sheet on top of the cheese-covered sheet. Brush the top with water and sprinkle with the remaining Parmesan. (Time: 2 minutes)
05
Step
10 mins
Using a star-shaped cookie cutter (2 1/2 to 3 1/2 inches), cut out stars from the layered pastry. Re-roll scraps as needed to maximize the yield. (Time: 10 minutes)
06
Step
15 mins
Arrange the stars on the prepared baking sheet. Chill in the refrigerator for 15 minutes, or in the freezer for 5 minutes. (Time: 5-15 minutes)
07
Step
20 mins
Bake in the preheated oven until the stars are puffed and golden brown, approximately 15 to 20 minutes. (Time: 15-20 minutes)
08
Step
5 mins
Let cool slightly on the baking sheet before serving. Serve warm and enjoy! (Time: 5 minutes)
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Willow Ebert
May 31, 2025Quick, easy and looked amazing!
Rene Bradtke
May 18, 2025These were a hit at my party! So easy to make and everyone loved them.
Nickolas Gutkowski
May 1, 2025I added some rosemary to the cheese and they were delicious!
Cesar Steuber
Mar 31, 2025My kids loved helping me make these. A great family activity!