For a smoother texture, consider passing the blended mixture through a fine-mesh sieve before cooking. Adjust the amount of chili powder to your preference, depending on how much heat you desire. A pinch of cinnamon or a dash of cayenne pepper can add extra complexity to the flavor profile. Serve with a dollop of whipped cream, a scoop of vanilla ice cream, or a sprinkle of chopped nuts for added texture and flavor.
Mole Pudding
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS9
Embark on a culinary adventure with this Mole Pudding, a surprising yet delightful fusion that marries the rich, comforting essence of chocolate pudding with the deep, earthy notes of traditional Mexican mole. A captivating dessert that's both unexpected and utterly satisfying, perfect for rounding off a spicy meal or as a standalone treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate45 g
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Cholesterol62 mg
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Fiber4 g
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Protein9 g
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Saturated Fat4 g
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Sodium346 mg
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Sugar31 g
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Fat7 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
3 mins
In a high-speed blender, combine the milk, beans, brown sugar, egg, coffee granules, cocoa powder, cornstarch, chili powder, and garam masala. Blend until completely smooth, ensuring no bean chunks remain. (Approximately 2-3 minutes)
02
Step
15 mins
Pour the blended mixture into a medium-sized saucepan. Place over medium heat and cook, stirring constantly with a heat-resistant spatula or whisk to prevent scorching, until the mixture thickens to a pudding-like consistency. (Approximately 10-15 minutes)
03
Step
1 mins
Remove the saucepan from the heat. Stir in the butter and vanilla extract until they are fully incorporated, and the pudding has a glossy sheen. (Approximately 1 minute)
04
Step
2 hrs
Pour the warm pudding into individual serving bowls or ramekins. Serve immediately for a warm, comforting dessert, or chill in the refrigerator for at least 2 hours for a cool, set pudding.
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RECIPE REVIEWS
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Please Rate
Buddy Kuhlman
Jun 29, 2025I added a little bit of cinnamon, and it was a game changer!
Colton Considine
Jun 24, 2025I was skeptical, but this pudding is surprisingly delicious! The beans add a subtle depth of flavor that complements the chocolate perfectly.
Everette Mohr
Jun 20, 2025My family loved this! It's a fun way to use beans in a dessert, and the mole flavor is spot on.
Brendan Upton
Jun 14, 2025This is a unique and interesting dessert. The spices give it a nice warmth, and it's not too sweet.