Mini Key Lime Pies

Mini Key Lime Pies
  • PREP TIME
    20 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    1 hrs 25 mins
  • SERVING
    12 People
  • VIEWS
    147

Escape to the tropics with these delightful mini Key lime pies! Tangy, creamy, and boasting the bright citrus flavor of Key limes, these individual pies are the perfect bite-sized indulgence for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    63 g
  • Cholesterol
    47 mg
  • Fiber
    1 g
  • Protein
    9 g
  • Saturated Fat
    10 g
  • Sodium
    272 mg
  • Sugar
    50 g
  • Fat
    20 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). Place crusts on a baking sheet. (5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a large bowl, whisk together the sweetened condensed milk, sour cream, Key lime juice, and Key lime zest until smooth and fully combined. (5 minutes)

Image Step 03
03 Step

Recipe View 5 mins Carefully divide the Key lime mixture evenly among the mini graham cracker crusts, filling each to the top. (5 minutes)

Image Step 04
04 Step

Recipe View 8 mins Bake in the preheated oven until the filling is just set and hot, approximately 5 to 8 minutes. (8 minutes)

Image Step 05
05 Step

Recipe View 30 mins Remove from oven and allow to cool completely on the baking sheet. (30 minutes)

Image Step 06
06 Step

Recipe View 1 hrs Refrigerate the pies until thoroughly chilled, at least 1 hour. (60 minutes)

Image Step 07
07 Step

Recipe View Before serving, garnish each mini pie with a thin slice of Key lime and a generous dollop of whipped cream.

For the best flavor, use freshly squeezed Key lime juice. Bottled juice can be used in a pinch, but the taste won't be quite as vibrant.
Don't overbake the pies! You want the filling to be set but still slightly soft.
Garnish with a sprinkle of extra Key lime zest for an extra pop of color and flavor.

Emmy Jerde

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 49 Ratings)
Total Reviews: (3)
  • Sunny Stanton

    I used regular limes since I couldn't find Key limes, and they were still delicious!

  • Alana Mcclure

    So easy to make, and the taste is incredible. I'll definitely be making these again.

  • Jaycee Hodkiewicz

    These were a hit at my party! Everyone loved having their own little pie.

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