For a more intense flavor, lightly toast the whole spices (peppercorns, cumin seeds, coriander seeds, cloves, nutmeg, cinnamon sticks, and cardamom pods) before grinding them. Be careful not to burn them. Allow to cool completely before grinding. This spice blend is also fantastic in baked goods like spiced cakes or cookies. Start with a small amount and adjust to taste. Experiment with different ratios to create your own signature blend. Some variations include adding a pinch of cayenne pepper for heat or a touch of allspice for sweetness.
Lebanese Seven Spices
-
PREP TIME10 mins
-
COOK TIME0 mins
-
TOTAL TIME10 mins
-
SERVING106 People
-
VIEWS48
Embark on a culinary journey to the heart of Lebanon with this exquisite 7-spice blend. A symphony of warm, aromatic notes, it will transform ordinary dishes into unforgettable experiences. Perfect for adding depth to meats, vegetables, or elevating your favorite sauces.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate1 g
-
Fiber1 g
-
Protein0 g
-
Saturated Fat0 g
-
Sodium2 mg
-
Sugar0 g
-
Fat0 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins In a bowl, combine the ground black pepper, cumin, paprika, coriander, cloves, nutmeg, cinnamon, and cardamom. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins Whisk the spices together until they are thoroughly and evenly blended, ensuring a consistent color and aroma. (Mixing time: 2 minutes)
03 Step
Recipe View 3 mins Transfer the Lebanese Seven Spices blend to an airtight container to preserve its freshness and potency. (Storage time: 3 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Claudie Waters
Jun 21, 2025I love that this recipe allows you to adjust the ratios to your liking. I added a bit more cardamom, as I love the flavor.
Sigrid Mccullough
Mar 9, 2025This recipe is so easy to follow, and the spice blend is amazing. I've been using it on everything!
Caleigh Orn
Feb 13, 2025I tried toasting the spices before grinding them, as suggested, and it made a huge difference in the flavor. Highly recommend!
Marilou Adams
Jan 28, 2025The aroma of this spice blend is incredible! My kitchen smelled wonderful while I was making it.
Leann Steuber
Nov 27, 2024I've been searching for a good Lebanese spice blend, and this one is perfect! It adds so much flavor to my chicken dishes.