For an extra layer of flavor, consider adding a pinch of red pepper flakes to the kielbasa while sautéing it in ginger ale. The quality of honey mustard is key to this recipe's success. Opt for a brand that uses real honey and has a noticeable honey flavor. To prevent sticking, lightly spray the aluminum foil with cooking spray before arranging the kielbasa. These are best served immediately while the sugar is still warm and caramelized.
Kielbasa with Honey Mustard
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PREP TIME10 mins
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COOK TIME5 mins
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TOTAL TIME15 mins
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SERVING5 People
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VIEWS314
Elevate the humble kielbasa to gourmet heights with this unexpectedly delightful recipe. The sweetness of honey mustard perfectly complements the savory sausage, creating an irresistible appetizer or party snack that will vanish in minutes. Prepare to be amazed by its simplicity and crowd-pleasing appeal!
Ingridients
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Nutrition
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Carbohydrate29 g
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Cholesterol61 mg
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Fiber1 g
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Protein13 g
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Saturated Fat9 g
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Sodium1162 mg
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Sugar22 g
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Fat28 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to broil. Line a baking sheet with aluminum foil for easy cleanup. Slice the kielbasa diagonally into 1/4-inch thick pieces. (5 minutes)
02 Step
Recipe View 9 mins In a medium-sized skillet, sauté the sliced kielbasa in ginger ale over medium heat until heated through and slightly plumped. Drain the kielbasa well, discarding the ginger ale. (10 minutes)
03 Step
Recipe View 2 mins Arrange the drained kielbasa slices in a single layer on the prepared baking sheet. Sprinkle evenly with brown sugar. (2 minutes)
04 Step
Recipe View 4 mins Broil the kielbasa until the brown sugar melts, bubbles, and begins to caramelize. Watch carefully, as it can burn quickly. Check after 3 minutes, and continue broiling for another 2-4 minutes, or until desired color is achieved. (3-7 minutes)
05 Step
Recipe View 0 mins Serve the caramelized kielbasa immediately with a generous bowl of honey mustard for dipping.
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RECIPE REVIEWS
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Leonor Mcdermott
Jun 14, 2025My family devoured this in minutes! Will definitely be making it again.
Mohamed Sauer
Apr 5, 2025The ginger ale really adds a unique flavor that I love!
Roselyn Murazik
Mar 23, 2025This is now my go-to appetizer for potlucks!
Anika Hermiston
Nov 13, 2024I used a grainy honey mustard, and it added a nice texture to the dish.
Mia Harris
Oct 30, 2024I added a little sriracha to the honey mustard for some heat, and it was amazing!
Wallace Wilkinson
Mar 7, 2024This recipe is so easy, even my kids can make it (with supervision, of course).
Stephon Ferry
Feb 20, 2024Such a creative and tasty way to serve kielbasa!
Clifford Kesslerhegmann
Dec 20, 2023I never thought of using ginger ale with kielbasa! This recipe is a game-changer for parties.
Alicia Senger
Aug 24, 2023The honey mustard dipping sauce is the perfect complement. So simple, yet so delicious!
Roxanne Stoltenberg
May 30, 2023Be careful not to burn the sugar while broiling – watch it closely!