Healthier Buffalo Chicken Dip

Healthier Buffalo Chicken Dip
  • PREP TIME
    10 mins
  • COOK TIME
    40 mins
  • TOTAL TIME
    50 mins
  • SERVING
    40 People
  • VIEWS
    247

Indulge in the irresistible flavors of Buffalo chicken dip without the guilt! This lighter version features tender chicken enveloped in a creamy, zesty sauce, brightened with a touch of ranch and a blanket of melted cheddar. Perfect for game day or any gathering where deliciousness and health-consciousness meet.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    6 g
  • Cholesterol
    12 mg
  • Fiber
    0 g
  • Protein
    3 g
  • Saturated Fat
    2 g
  • Sodium
    297 mg
  • Sugar
    1 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Prepare Ingredients: Gather all your ingredients and have them ready to go. (5 minutes)

Image Step 02
02 Step

Recipe View Sauté Chicken: In a skillet over medium heat, combine the drained chicken and hot pepper sauce. Cook until the chicken is heated through, allowing the flavors to meld. (5 minutes)

Image Step 03
03 Step

Recipe View Incorporate Creaminess: Reduce the heat to low and stir in the softened cream cheese and light ranch dressing. Continue to cook and stir until the mixture is smooth, creamy, and well combined. (5-7 minutes)

Image Step 04
04 Step

Recipe View Add Cheddar: Remove from heat and mix in half of the shredded Cheddar cheese, reserving the other half for topping. (2 minutes)

Image Step 05
05 Step

Recipe View Slow Cook to Perfection: Transfer the mixture to a slow cooker. Sprinkle the remaining Cheddar cheese evenly over the top. Cover and cook on low heat until the dip is hot, bubbly, and the cheese is melted and slightly browned. (30 minutes)

Image Step 06
06 Step

Recipe View Serve: Serve hot with crisp celery sticks and your favorite multigrain crackers for dipping. (2 minutes)

For an extra layer of flavor, consider adding a sprinkle of garlic powder or onion powder to the chicken while sautéing.
Adjust the amount of hot sauce to your preferred level of spice.
To make this dip ahead of time, prepare through step 4, then refrigerate until ready to cook. Add the remaining cheddar and cook as directed, adding a few minutes to the cooking time if necessary.
Consider serving with carrot sticks, bell pepper strips, or pita bread for additional dipping options.

Blake Frami

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 82 Ratings)
Total Reviews: (8)
  • Chaya Johnston

    This recipe is a game-changer! I can finally enjoy Buffalo chicken dip without feeling guilty.

  • Easter Gottlieb

    Adding a little blue cheese crumbles at the end really kicks it up a notch!

  • Kali Barton

    My family devoured this dip in minutes! It's a definite crowd-pleaser.

  • Remington Kautzer

    I've tried other healthy Buffalo chicken dip recipes, but this one is by far the best.

  • Caitlyn Armstrongblick

    I appreciate the clear and easy-to-follow instructions.

  • Nicholas Lowe

    I brought this to a party and everyone asked for the recipe!

  • Amely Kunde

    The flavor is amazing, and I love that it's so easy to make.

  • Lynn Turcotte

    Next time I will try it with rotisserie chicken to make it even easier.

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