For the best flavor, use fresh, high-quality shrimp. Don't overcrowd the pan when cooking the shrimp; cook in batches if necessary. Adjust the amount of bread crumbs to your liking, depending on how thick you want the sauce. A squeeze of fresh lemon juice at the end can brighten the flavors. Serve with a side of crusty bread for soaking up the delicious sauce.
Garlic Shrimp Scampi
-
PREP TIME5 mins
-
COOK TIME20 mins
-
TOTAL TIME25 mins
-
SERVING4 People
-
VIEWS1.5K
Indulge in the sublime simplicity of Garlic Shrimp Scampi, a dish where succulent shrimp dance in a fragrant garlic-infused sauce, embraced by delicate angel hair pasta. A timeless classic, elevated for the discerning palate.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate48 g
-
Cholesterol323 mg
-
Fiber3 g
-
Protein45 g
-
Saturated Fat16 g
-
Sodium737 mg
-
Sugar3 g
-
Fat30 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 9 mins Bring a large pot of salted water to a rolling boil. Add angel hair pasta and cook according to package directions until al dente. Drain well, reserving about 1/2 cup of pasta water. (Prep time: 2 minutes; Cook time: 5-7 minutes)
02 Step
Recipe View 3 mins While the pasta is cooking, melt butter in a large saucepan over medium heat. Add sliced garlic and sauté until fragrant and lightly golden, being careful not to burn it. Remove garlic and discard. (Prep time: 1 minute; Cook time: 2-3 minutes)
03 Step
Recipe View 5 mins Add shrimp to the saucepan and cook until pink and opaque, about 2-3 minutes per side. (Cook time: 4-6 minutes)
04 Step
Recipe View 1 mins Pour in white wine and let it simmer for 1 minute, scraping up any browned bits from the bottom of the pan. (Cook time: 1 minute)
05 Step
Recipe View 3 mins Gradually stir in bread crumbs, a little at a time, until the sauce reaches your desired consistency. If the sauce becomes too thick, add a tablespoon or two of the reserved pasta water to thin it out. (Cook time: 1-2 minutes)
06 Step
Recipe View 1 mins Return the cooked pasta to the pot and toss with the shrimp and sauce. (Cook time: 1 minute)
07 Step
Recipe View 0 mins Serve immediately, garnished with fresh parsley and a sprinkle of Parmesan cheese. Add a pinch of red pepper flakes for a touch of heat, if desired.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Norberto Tremblayreichert
Jun 12, 2025I used gluten-free bread crumbs, and it worked perfectly. My family loved it!
Zachariah Mueller
Oct 30, 2024Absolutely delicious! The garlic flavor was perfect, and the shrimp were cooked just right.
Tania Daugherty
Dec 1, 2022This recipe is a keeper! I've made it several times, and it always turns out great.
Claudia Legros
Aug 22, 2022Easy to make and a crowd-pleaser. I added a little lemon juice at the end, as suggested, and it was fantastic!
Rozella Goodwinkovacek
Jan 27, 2022Next time, I'll try adding some sun-dried tomatoes for a burst of flavor.