Easy Tuna Casserole
Elevate your weeknight dinner with this comforting Tuna Casserole, a symphony of creamy, cheesy goodness layered with tender macaroni and savory tuna. Topped with crispy fried onions, it's a guaranteed family favorite!
Nutrition
-
Carbohydrate
37 g
-
Cholesterol
23 mg
-
Fiber
1 g
-
Protein
12 g
-
Saturated Fat
10 g
-
Sodium
706 mg
-
Sugar
1 g
-
Fat
29 g
-
Unsaturated Fat
0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse
taped so innocuously side crudey mightily rigorous plot life. New homes in
particular are subject. All recipes created with FoodiePress have suport for
Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View
5 mins
Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View
5 mins
In a large bowl, gently combine the cooked macaroni, drained tuna, and condensed soup until well mixed. (5 minutes)
03 Step
Recipe View
2 mins
Transfer the mixture to a 9x13-inch baking dish, spreading it evenly. (2 minutes)
04 Step
Recipe View
1 mins
Sprinkle 1 cup of the shredded Cheddar cheese over the tuna mixture. (1 minute)
05 Step
Recipe View
25 mins
Bake in the preheated oven for 20-25 minutes, or until the casserole is bubbly and the cheese is melted and lightly golden. (25 minutes)
06 Step
Recipe View
1 mins
Remove from the oven and sprinkle the remaining 1/2 cup of French fried onions over the top. (1 minute)
07 Step
Recipe View
5 mins
Return to the oven and bake for an additional 5 minutes, or until the fried onions are golden brown and crispy. (5 minutes)
08 Step
Recipe View
10 mins
Let stand for 5-10 minutes before serving. (10 minutes)
For a richer flavor, use cream of mushroom soup instead of cream of chicken.
Add a dash of black pepper or a pinch of red pepper flakes for a little heat.
Mix in some frozen peas or chopped celery for added texture and nutrients.
If you don't have French fried onions, crushed potato chips make a surprisingly good substitute.
RECIPE REVIEWS
Avarage Rating:
4.3/ 5 ( 1.8K Ratings)
Total Reviews: (3)
Rashawn Armstrong
Aug 16, 2024I added some peas and carrots, and it turned out great!
Brice Feest
Dec 31, 2023This recipe is a lifesaver on busy weeknights! My kids love it.
Shaina Feeney
Nov 5, 2022The crispy fried onions are the best part! So easy and delicious.