For an extra layer of flavor, consider adding a pinch of red pepper flakes to the sauce. Freshly grated nutmeg can elevate the creaminess of the Alfredo sauce. Feel free to substitute the spinach with other vegetables like mushrooms or bell peppers. Cooked Italian sausage or ground beef makes a hearty addition to this bake. Ensure the spinach is thoroughly squeezed dry to prevent a watery sauce.
Easy, Cheesy Tortellini Bake
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING6 People
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VIEWS1.1K
Indulge in the ultimate comfort food: a luscious tortellini bake that's deceptively simple to prepare yet delivers an explosion of flavors. This bake is guaranteed to impress with its rich, creamy sauce and golden, bubbly topping. A crowd-pleaser that's perfect for weeknight dinners or elegant gatherings.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate63 g
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Cholesterol97 mg
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Fiber7 g
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Protein30 g
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Saturated Fat18 g
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Sodium1830 mg
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Sugar15 g
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Fat40 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven broiler; adjust an oven rack to the highest position. Generously butter or grease an 8x8-inch baking dish. (5 minutes)
02 Step
Recipe View 12 mins Bring a large pot of lightly salted water to a boil. Add tortellini and cook according to package directions; drain and set aside. (10-12 minutes)
03 Step
Recipe View 15 mins Bring marinara and Alfredo sauces, spinach, and 1 tablespoon Italian seasoning to a simmer in a large saucepan over medium-high heat. Reduce heat to medium-low and simmer for 10 minutes. (15 minutes)
04 Step
Recipe View 5 mins Stir tortellini into sauce, then pour into the prepared baking dish. Sprinkle with mozzarella cheese, Parmesan cheese, and 1 teaspoon Italian seasoning. (5 minutes)
05 Step
Recipe View 2 mins Broil until cheese has melted and turned golden brown, 1 to 2 minutes. (1-2 minutes)
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Carmen Casperwelch
Feb 25, 2025I added some mushrooms and sausage, and it was amazing!
Lennie Lemke
Nov 7, 2024This recipe is a lifesaver! So easy and everyone always loves it.
Samantha Leuschke
Oct 17, 2024I used fresh spinach instead of frozen, and it worked great.
Ashton Jast
Jan 31, 2023My kids are picky eaters, but they devoured this!
Shaina Schinner
Apr 15, 2022The instructions were clear and easy to follow, even for a beginner cook like me.