For a richer flavor, use whole milk instead of evaporated milk. Add a splash of dry sherry or white wine to the skillet with the onions for extra depth. Feel free to substitute other cheeses, such as mozzarella or Parmesan, for a different flavor profile. This dish can be assembled ahead of time and refrigerated until ready to bake. Add about 10-15 minutes to the baking time if baking from cold.
Chicken Tetrazzini
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 15 mins
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SERVING6 People
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VIEWS333
Indulge in the comforting embrace of Chicken Tetrazzini, a creamy, cheesy baked pasta dish that transforms everyday ingredients into a culinary hug. Perfect for family dinners or using up leftover poultry, this recipe is sure to become a staple in your kitchen.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate39 g
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Cholesterol115 mg
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Fiber1 g
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Protein39 g
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Saturated Fat13 g
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Sodium912 mg
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Sugar8 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. (5 minutes)
02 Step
Recipe View 15 mins Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain well, then transfer to a large bowl. (15 minutes)
03 Step
Recipe View 15 mins Melt margarine in a skillet over medium heat. Add onion; cook and stir until soft and translucent, 5 to 7 minutes. Stir into spaghetti along with chicken, evaporated milk, cream of chicken soup, 4 ounces of the Cheddar cheese, celery salt, salt, and black pepper; toss gently but thoroughly to combine. Transfer the mixture to the prepared baking dish, spreading evenly. Sprinkle the remaining 4 ounces Cheddar cheese evenly over the top. (15 minutes)
04 Step
Recipe View 50 mins Bake in the preheated oven until bubbling and the cheese is melted and lightly golden brown, about 45 minutes. Let stand for a few minutes before serving. (50 minutes)
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Judge Cole
Jan 1, 2025I added some mushrooms and peas to the onion mixture, and it was delicious!
Yazmin Weissnat
Oct 11, 2024The baking time was spot on, and the cheese was perfectly melted and bubbly.
Rosella Okon
Mar 22, 2024This recipe is a lifesaver! It's so easy to throw together on a busy weeknight, and my family loves it.
Hulda Conn
May 29, 2023I used leftover rotisserie chicken, and it worked perfectly. So flavorful!