Cheese Easy Squares

Cheese

Cheese Easy Squares

Cheese Easy Squares
  • PREP TIME
    15 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    25 mins
  • SERVING
    15 People
  • VIEWS
    67

These delectable rye bread squares offer an effortless elegance, brimming with the savory depth of Parmesan. Ideal for sophisticated gatherings or a delightful afternoon indulgence.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    1 g
  • Cholesterol
    4 mg
  • Protein
    1 g
  • Saturated Fat
    1 g
  • Sodium
    62 mg
  • Sugar
    0 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 3 mins In a food processor, combine the Parmesan cheese, mayonnaise, grated onion, and reserved onion juice. Pulse until a smooth, spreadable paste forms. (3 minutes)

Image Step 03
03 Step

Recipe View 5 mins Evenly spread the cheese mixture onto each slice of cocktail rye bread. (5 minutes)

Image Step 04
04 Step

Recipe View 2 mins Arrange the rye bread slices on a large baking sheet. (2 minutes)

Image Step 05
05 Step

Recipe View 10 mins Bake in the preheated oven for 8-10 minutes, or until the edges are golden brown and the topping is lightly toasted. (10 minutes)

Image Step 06
06 Step

Recipe View 5 mins Let cool slightly before serving. (5 minutes)

For a richer flavor, use a blend of Parmesan and Asiago cheese.
A pinch of red pepper flakes can add a subtle kick.
These squares are best served warm or at room temperature. Prepare them up to a few hours in advance and store them in an airtight container.
Try adding a clove of minced garlic to the cheese mixture for a more intense flavor.

Kylie Cassin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 22 Ratings)
Total Reviews: (4)

  • Janet Howe

    Jun 11, 2025

    So easy and quick to make, perfect for unexpected guests.

  • Cole Rice

    May 31, 2025

    These were a hit at my book club meeting! Everyone loved the cheesy, savory flavor.

  • Lafayette Pouros

    May 2, 2025

    I added a little garlic powder to the mixture and it was amazing!

  • Sunny Stanton

    Nov 17, 2024

    My kids even enjoyed these, and they're usually picky eaters!

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