Caramelized Baked Chicken

Caramelized Baked Chicken
  • PREP TIME
    15 mins
  • COOK TIME
    1 hrs
  • TOTAL TIME
    1 hrs 15 mins
  • SERVING
    6 People
  • VIEWS
    7.6K

Experience the irresistible allure of Caramelized Baked Chicken, where succulent chicken pieces meet a symphony of sweet, savory, and tangy flavors in a luscious, caramelized coating.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    50 g
  • Cholesterol
    48 mg
  • Fiber
    0 g
  • Protein
    17 g
  • Saturated Fat
    4 g
  • Sodium
    1307 mg
  • Sugar
    48 g
  • Fat
    16 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat your oven to 375 degrees F (190 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins Arrange the chicken wings in a 9x13 inch baking dish.

Image Step 03
03 Step

Recipe View 1 hrs In a separate bowl, whisk together the olive oil, soy sauce, ketchup, honey, minced garlic, salt, and pepper to create the luscious marinade.

Image Step 04
04 Step

Recipe View Pour the marinade evenly over the chicken wings, ensuring each piece is well-coated. (2 minutes)

Image Step 05
05 Step

Recipe View Bake in the preheated oven for approximately one hour, or until the sauce has beautifully caramelized and the chicken is cooked through. (60 minutes)

For an extra layer of flavor, consider adding a pinch of red pepper flakes to the marinade for a subtle kick.
To ensure even cooking, turn the chicken wings halfway through the baking process.
Serve this caramelized chicken with a side of steamed rice or roasted vegetables for a complete and satisfying meal.

Darrin Balistreri

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 2.5K Ratings)
Total Reviews: (8)
  • Allie Tromp

    The sauce is a bit sweet for my taste, so I reduced the honey a little bit and it was perfect!

  • Llewellyn Ortiz

    I never baked chicken before. This recipe was simple and the chicken came out delicious.

  • Leonor Mcdermott

    This recipe is a game-changer! The chicken was so flavorful and the caramelization was perfect.

  • Lolita Zboncak

    Great recipe. I will try it with chicken drumsticks next time.

  • Jordon Cartwright

    I added a little ginger to the sauce, and it was amazing!

  • Brennan Daugherty

    Easy to follow and the results were fantastic. Thank you!

  • Alvena Williamsondicki

    Next time I will double the sauce. Everyone loved it!

  • Gerda Wilkinson

    My family loved this! It's definitely going into our regular rotation.

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