Broiled Grapefruit Crisp

Broiled Grapefruit Crisp
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    2 People
  • VIEWS
    171

Wake up your senses with this bright and cheerful Broiled Grapefruit Crisp! The warm, caramelized topping adds a delightful contrast to the tangy grapefruit, creating a symphony of flavors and textures that's both comforting and invigorating.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    29 g
  • Cholesterol
    11 mg
  • Fiber
    3 g
  • Protein
    2 g
  • Saturated Fat
    3 g
  • Sodium
    228 mg
  • Sugar
    18 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Preheat broiler and position rack 6 inches from the heat source. (5 minutes)

02

Step
5 mins

Prepare the grapefruit: Remove any visible seeds and use a sharp knife to carefully loosen the grapefruit segments from the membrane. Place grapefruit halves cut-side up in a broiler-safe baking dish. (5 minutes)

03

Step
5 mins

Make the crisp topping: In a small bowl, combine the oats, brown sugar, cinnamon, and salt. Add the cold butter pieces and use your fingertips or a fork to work the butter into the dry ingredients until the mixture resembles coarse crumbs. (5 minutes)

04

Step
2 mins

Assemble and broil: Evenly distribute the crisp topping over each grapefruit half. (2 minutes)

05

Step
10 mins

Broil until the topping is golden brown and the grapefruit is heated through. Watch carefully to prevent burning! (8-10 minutes)

06

Step
2 mins

Let cool slightly before serving. (2 minutes)

For a richer flavor, use brown butter instead of regular butter in the topping.
A sprinkle of chopped nuts, such as pecans or walnuts, adds extra crunch and flavor to the topping.
Serve with a dollop of Greek yogurt or a drizzle of honey for added indulgence.
Be very careful when broiling! Keep a close eye on the grapefruit and adjust the broiling time as needed to prevent burning.

Amy Emard

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 57 Ratings)
Total Reviews: (7)
  • Violet Muller

    This recipe is so simple and delicious! I love how the warm grapefruit wakes me up in the morning.

  • Monserrat Harris

    I never thought of broiling grapefruit before, but this recipe is a game-changer!

  • Roel Kutch

    So easy to make and a great way to use up leftover grapefruit.

  • Willa Skiles

    My broiler runs really hot, so I only broiled it for about 6 minutes, and it was perfect.

  • Alejandrin Medhurst

    This has become a weekly breakfast staple in our house. Thank you for sharing!

  • Edwina Labadie

    I added a sprinkle of chopped walnuts to the topping for some extra crunch – so good!

  • Elaina Walker

    I used maple syrup instead of brown sugar, and it was a great substitution.

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