BBQ Chicken Tortilla Pizza

BBQ Chicken Tortilla Pizza
  • PREP TIME
    10 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    15 mins
  • SERVING
    1 People
  • VIEWS
    134

Savor the delightful combination of smoky BBQ chicken, crisp tortilla, and fresh toppings in this quick and easy personal pizza. Perfect for a light lunch or a satisfying snack!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    27 g
  • Cholesterol
    74 mg
  • Fiber
    9 g
  • Protein
    33 g
  • Saturated Fat
    4 g
  • Sodium
    754 mg
  • Sugar
    10 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat the oven to 400 degrees F (200 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 1 mins Spread 1 tablespoon barbecue sauce evenly over the surface of the tortilla. (1 minute)

Image Step 03
03 Step

Recipe View 2 mins In a medium bowl, combine the remaining 1 tablespoon of barbecue sauce with the shredded cooked chicken, ensuring it is well coated. (2 minutes)

Image Step 04
04 Step

Recipe View 2 mins Spread the chicken mixture onto the tortilla, followed by 2 tablespoons of diced red onion and 1/2 tablespoon of chopped fresh cilantro. (2 minutes)

Image Step 05
05 Step

Recipe View 1 mins Sprinkle the mozzarella cheese generously over the chicken mixture. Top with the remaining 2 tablespoons of red onion and 1/2 tablespoon of cilantro. (1 minute)

Image Step 06
06 Step

Recipe View 1 mins Place the pizza on a baking sheet. (30 seconds)

Image Step 07
07 Step

Recipe View 7 mins Bake in the preheated oven until the tortilla is crisp and the cheese is melted and bubbly, approximately 5 to 7 minutes. (5-7 minutes)

For an extra layer of flavor, try adding a thin smear of cream cheese under the BBQ sauce.
Feel free to substitute the red onion with thinly sliced green bell pepper for a milder flavor.
If you don't have fresh cilantro, dried parsley can be used as a substitute.
Monitor the pizza closely while baking to prevent the tortilla from burning.
Try grilling the tortilla pizza for a smoky flavor!

Fredy King

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 44 Ratings)
Total Reviews: (4)
  • Freddy Dickinson

    My kids absolutely loved this! A great way to use leftover cooked chicken.

  • Graciela Hartmann

    I found that using a pizza stone helped to get the tortilla extra crispy.

  • Bonnie Baumbach

    I added some pineapple chunks for a Hawaiian twist, and it was amazing!

  • Gilda Kuphal

    This recipe is so simple and delicious! I love how quickly it comes together.

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