For an extra layer of flavor, consider adding a pinch of red pepper flakes or a dash of your favorite hot sauce. If you're preparing the salad in advance, toss the avocado with a little extra lime juice to prevent browning. Garnish with fresh cilantro or parsley for a pop of color and herbal freshness. Serve this salad as a light lunch, a vibrant appetizer, or a flavorful side dish. It pairs wonderfully with grilled fish or chicken.
Hollie Goldner
Jun 15, 2025I added some mango to mine, and it was amazing!
Lessie Ledner
Apr 28, 2025So easy to make and perfect for a light summer dinner.
Selmer Murray
Dec 30, 2024I love the combination of the creamy avocado and the sweet shrimp.
Zachery Torp
Aug 6, 2024I used pre-cooked shrimp to save time, and it was still delicious.
Thea Weissnat
Jul 9, 2024This salad was a hit at our BBQ! Everyone loved the fresh flavors.
Gaetano Denesik
May 14, 2024I found it a bit bland, so I added some hot sauce.
Jaylin Beatty
Apr 28, 2024This is my go-to recipe for a quick and healthy lunch!
Valerie Abbott
Oct 2, 2023The lime juice really makes this salad pop!
Adele Gerlach
Jul 18, 2023My avocado turned brown quickly, so I recommend serving immediately.