Air Fryer Oreos

Air Fryer Oreos
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    9 People
  • VIEWS
    79

Indulge in the nostalgic delight of carnival-style fried Oreos, reimagined for the modern kitchen. This air fryer rendition delivers the same irresistible combination of crispy batter and creamy filling, with a fraction of the oil and effort. A quick, simple, and utterly satisfying treat!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    14 g
  • Fiber
    0 g
  • Protein
    1 g
  • Saturated Fat
    0 g
  • Sodium
    156 mg
  • Sugar
    5 g
  • Fat
    2 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat your air fryer to 400°F (200°C). (2 minutes)

02

Step

Lightly coat the air fryer basket with cooking oil spray. (1 minute)

03

Step

In a medium bowl, whisk together the pancake mix and sparkling water until just combined. Be careful not to overmix; a few lumps are okay. (3 minutes)

04

Step

Dip each cookie into the pancake batter, ensuring it's fully coated. Gently shake off any excess batter. (5 minutes)

05

Step

Carefully place the battered cookies in the prepared air fryer basket, making sure they are not touching. Cook in batches if necessary to avoid overcrowding. (2 minutes)

06

Step

Air fry for 4 to 5 minutes, then carefully flip the cookies. Continue cooking until golden brown and crispy, about 2 to 3 minutes more. (8 minutes)

07

Step

Remove the fried Oreos from the air fryer and transfer them to a wire rack to cool slightly. (1 minute)

08

Step

Dust generously with sifted confectioners' sugar. Serve immediately and enjoy the warm, gooey goodness! (1 minute)

For an extra-crispy coating, try using a high-quality pancake mix with added leavening agents.
Chilling the sparkling water helps create a lighter, airier batter.
Do not overcrowd the air fryer basket to ensure even cooking and maximum crispness.
Keep a close eye on the Oreos during the last few minutes of cooking, as they can burn quickly.
For a decadent twist, drizzle with melted chocolate or caramel sauce before serving.

Derick Schinner

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 26 Ratings)
Total Reviews: (10)
  • Christina Boyer

    I used gluten-free pancake mix and they turned out great!

  • Madisyn Marks

    I was skeptical at first, but these turned out amazing! So much better than I expected.

  • Herbert Champlin

    My air fryer runs a little hot, so I reduced the cooking time by a minute. They were perfect!

  • Jonatan Swift

    These were so easy to make and my kids loved them! Definitely a new favorite treat.

  • Jaqueline Barton

    I drizzled mine with chocolate sauce and they were even better!

  • Thad Murphy

    The sparkling water made the batter so light and fluffy. Great recipe!

  • Lucinda Gleason

    These are dangerously good! I couldn't stop eating them.

  • Noah Bernhard

    Quick, easy, and delicious! Perfect for a late-night craving.

  • Junius Dietrich

    This recipe is a game-changer! So much better than deep-fried Oreos.

  • Willard Bauch

    I added a little cinnamon to the batter and it was delicious! Thanks for the tip.

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