CHOOSE CATEGORY
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Total 420 Recipes
Danish Almond Puff
A timeless classic reimagined! This Danish Almond Puff boasts a delicate, flaky crust topped with a luscious almond-infused cream and a sweet, shimmering glaze. Perfect for festive occasions or a delightful afternoon treat, it's surprisingly simple to create and guaranteed to impress.
Caraway Rye Bread (for the bread machine)
Embark on a flavorful journey with this delightful light rye loaf, generously studded with aromatic caraway seeds. A touch of brown sugar and molasses lends a subtle sweetness, creating a truly memorable bread experience. Be sure to let it cool completely before slicing to ensure perfect, even pieces.
Large Soft Pretzels (Quick)
Indulge in the irresistible allure of these oversized, pillowy soft pretzels, a symphony of golden-brown perfection ready in a flash! Experience the satisfying chew and that quintessential pretzel flavor, all achieved in under 30 minutes. A delightful snack or a crowd-pleasing appetizer, these pretzels are a testament to quick and delicious baking.
Crazy Bread
Transform simple ingredients into golden, garlicky breadsticks that vanish in moments! This recipe yields irresistibly soft and flavorful bread, perfect as an appetizer, side dish, or simply a delightful snack.
Best Rolls Ever!
Experience the ultimate in light and airy rolls with this surprisingly simple recipe. The secret? Self-rising flour, a hands-off approach, and a touch of magic! These rolls are perfect for holidays, special occasions, or simply elevating your everyday meal.
Paska Bread
Embark on a delightful baking journey to create Paska Bread, a traditional Easter treat celebrated for its airy texture and subtly sweet notes. This bread, enriched with eggs and butter, boasts a tender crumb and a golden crust, perfect for sharing during festive gatherings.
Cheese Babka
Transport yourself to a cozy Polish kitchen with this delightful Cheese Babka. A sweet, enriched dough swirled with a creamy, citrus-kissed cheese filling, it's a perfect treat for breakfast, brunch, or any special occasion.
Herb Bread for Bread Machine
Transport your kitchen to the heart of Italy with this aromatic herb bread. Reminiscent of a beloved restaurant classic, this loaf boasts a symphony of rosemary, oregano, and basil, perfect for savoring warm with soups or toasting for a delightful breakfast.
Super Fluffy Breadsticks
Experience the simple joy of homemade breadsticks, boasting an airy, delicate crumb and a subtly garlicky, buttery finish. These are perfect alongside pasta, soups, or simply enjoyed on their own as a comforting snack.
Oat Bran Bread
Embrace the wholesome goodness of this Oat Bran Bread, a delightfully airy loaf that's surprisingly easy to create. Crafted with a blend of hearty oat bran and bread flour, this recipe offers a comforting, subtly sweet taste, perfect for sandwiches or simply enjoying with a pat of butter.
Better-Than-Bakery No-Knead Sourdough
Experience the unparalleled satisfaction of crafting artisan sourdough in your very own kitchen. This no-knead recipe delivers a crusty, chewy loaf with that signature tangy flavor, rivaling even the finest bakery offerings. Unlock the secrets of professional bread baking with this surprisingly simple method, utilizing a Dutch oven to mimic the effects of a traditional bread oven.
Gluten Free Danish
Delight in the taste of these exquisite gluten-free Danish pastries. Tender and light, these treats are perfect for breakfast, brunch, or a delightful afternoon indulgence. The luscious jam filling and delicate glaze create a symphony of flavors that will leave you craving more.
Chef John's Pumpkin Cinnamon Rolls
Embrace the warmth of autumn with these lusciously soft and fragrant Pumpkin Cinnamon Rolls. Infused with pumpkin puree and a medley of spices, each bite is a delightful dance of sweet and savory, topped with a creamy, dreamy glaze and crunchy pumpkin seeds.
Danish Cinnamon Snails
Embark on a culinary journey to Denmark with these exquisitely spiced Cinnamon Snails. A delightful twist on the classic cinnamon roll, this recipe captures the essence of traditional Danish baking, perfect for a cozy morning treat or a festive holiday indulgence.
Bread Maker Doughnuts
Indulge in the simple pleasure of homemade doughnuts, crafted effortlessly with your bread machine. These airy, melt-in-your-mouth treats are a delightful way to start your day or satisfy your sweet cravings. Top with your favorite glaze or a dusting of sugar for a truly personalized experience.
Buttery Pan Rolls
Indulge in the simple pleasure of homemade Buttery Pan Rolls. Soft, pillowy, and enriched with butter, these rolls are perfect alongside any meal or enjoyed on their own. While they require some patience, the result is well worth the effort – a true testament to the satisfying art of baking.
Italian Wheat Rolls
Experience the rustic charm of homemade Italian rolls, perfectly balanced with the nutty flavor of whole wheat and the richness of olive oil. These rolls boast a delightful texture, ideal for sandwiches, soups, or simply enjoying on their own.
Old-Fashioned Southern Rolls
Rediscover the simple joy of homemade rolls with this timeless recipe. These Southern rolls boast a delicate, slightly sweet flavor and a melt-in-your-mouth texture. This recipe is so easy to make, it will become a beloved staple for generations to come.
Chocolate Babka
Indulge in the exquisite delight of our Chocolate Babka, a symphony of rich chocolate and warm cinnamon nestled within a soft, tender, and utterly irresistible bread. Crowned with a sweet, crumbly streusel, this babka is destined to become a cherished centerpiece for any occasion.
Buttermilk Seed Bread
Experience the delightful tang and satisfying chew of this homemade bread, packed with the goodness of four distinct seeds and hearty whole wheat flour. A wholesome treat for any occasion!
