CHOOSE CATEGORY
Author Name
Order by
BY POPULAR
BY INFO
Total 8 Recipes
Skillet Gnocchi Primavera with Lemon Cream Sauce
Embrace the vibrant flavors of spring with this effortless one-pan gnocchi dish. Tender gnocchi mingle with a medley of fresh vegetables, all enveloped in a luscious lemon cream sauce. A quick, satisfying meal that's both elegant and comforting.
Pancetta Primavera Rigatoni
A vibrant and decadent pasta dish that sings of spring. Rich pancetta meets fresh herbs and seasonal vegetables in perfect harmony, creating a bowl that is both comforting and invigorating.
Gnocchi Primavera
Delicate potato gnocchi tossed with a vibrant medley of crisp, seasonal vegetables and fragrant basil, crowned with a delicate Parmesan crisp. A symphony of textures and flavors that captures the essence of spring.
Healthy Pasta Primavera
Celebrate the vibrant flavors of spring with this delightful and nutritious pasta primavera. A medley of fresh, seasonal vegetables dances with perfectly cooked whole grain penne, creating a dish that's both satisfying and good for you. Lightly dressed with Parmesan and a hint of spice, it's a culinary ode to fresh produce.
Baked Pasta Primavera
Embrace the vibrant flavors of summer with this delightful baked pasta primavera. Fresh seasonal vegetables are tossed with perfectly cooked pasta in a creamy, herbaceous sauce, then baked to golden perfection. A simple yet elegant dish that's sure to impress!
Pasta Primavera with Cauliflower Sauce
Embrace the vibrant flavors of spring with this delightful pasta dish, featuring a velvety cauliflower sauce that's both healthy and satisfying. A celebration of fresh vegetables and creamy textures.
Penne Primavera
Embrace the vibrant flavors of summer with this delightful Penne Primavera. A light and refreshing pasta dish brimming with crisp-tender vegetables and a delicate Parmesan finish – perfect for a sunny afternoon.
Chef John's Pasta Primavera
Embrace the vibrant flavors of spring with this Pasta Primavera. A celebration of fresh, seasonal vegetables tossed with perfectly cooked fettuccine and a fragrant basil-garlic purée, this dish is a symphony of colors, aromas, and tastes that evoke the essence of a sunny spring day.
LATEST RECIPES
-
1
-
2
-
3 -
4
-
5