Naomi Thompson

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

3 RECIPES

Food Processor Chocolate Whipped Cream Frosting

Food Processor Chocolate Whipped Cream Frosting

  • 4.8 / 5 ( 89 Ratings)

Elevate your desserts with this exquisite chocolate whipped cream frosting. Lighter and less cloyingly sweet than traditional frostings, it offers a sophisticated touch with the subtle richness of cocoa. Simple, elegant, and utterly irresistible.

Szechuan Beef

Szechuan Beef

  • 3.9 / 5 ( 177 Ratings)

Experience the fiery thrill of Szechuan Beef, a symphony of savory, spicy, and crunchy textures. Tender strips of steak dance with crisp vegetables in a bold sauce, finished with the satisfying crunch of peanuts. A guaranteed flavor adventure!

Baked Maryland Lump Crab Cakes

Baked Maryland Lump Crab Cakes

  • 4.5 / 5 ( 314 Ratings)

Experience the taste of authentic Maryland with these baked crab cakes, crafted with generous lumps of sweet crab meat and just a touch of filler. A true Chesapeake Bay delight, perfect for a light lunch or elegant appetizer.