2 RECIPES
One-Pan Tamale Pie
This one-pan tamale pie is a vibrant and comforting dish, perfect for weeknight dinners or casual gatherings. The layers of savory beef filling and sweet cornbread topping create a delightful harmony of flavors and textures. It's a crowd-pleaser that reheats beautifully, making it ideal for meal prepping or enjoying leftovers.
Orzo with Sun-Dried Tomatoes and Kalamata Olives
Transport your taste buds to the sun-drenched shores of the Mediterranean with this vibrant orzo dish. Bursting with the rich flavors of sun-dried tomatoes, briny Kalamata olives, and fragrant pesto, it’s a delightful side or a satisfying vegetarian main course, equally delicious served warm or refreshingly chilled.
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