Bridgette Jakubowski

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Grilled Garlic Shrimp

Grilled Garlic Shrimp

  • 4.7 / 5 ( 3 Ratings)

Succulent grilled shrimp infused with the robust flavors of garlic, enhanced by a bright lemon zest and herbaceous blend. A quick marinade ensures maximum flavor penetration without compromising the shrimp's delicate texture. Perfect as an appetizer or a light, flavorful main course.

Mailäenderli (Swiss Butter Cookies)

Mailäenderli (Swiss Butter Cookies)

  • 4.6 / 5 ( 12 Ratings)

Delicate and buttery, these Swiss butter cookies, traditionally enjoyed during Weihnachten, are delightful any time of year. Their crisp edges and tender crumb make them irresistible, especially when adorned with festive sprinkles.

Chicken with a Creamy Marsala Sauce

Chicken with a Creamy Marsala Sauce

  • 4.4 / 5 ( 36 Ratings)

Tender chicken cutlets bathed in a luscious, creamy Marsala sauce, perfect for an elegant weeknight dinner or a comforting weekend meal. Serve over rice, pasta, or mashed potatoes for a truly unforgettable experience.

Meyer Lemon Avocado Toast

Meyer Lemon Avocado Toast

  • 4.8 / 5 ( 68 Ratings)

Elevate your breakfast or brunch with this vibrant Meyer Lemon Avocado Toast. Creamy avocado meets the bright, floral notes of Meyer lemon, creating a symphony of flavors that will awaken your senses. A sprinkle of spice and herbaceous freshness complete this simple yet sophisticated dish.

Honey Dijon Brussels Sprouts Recipe

Honey Dijon Brussels Sprouts Recipe

  • 4.6 / 5 ( 131 Ratings)

Elevate your Brussels sprouts with this delightful Honey Dijon glaze, a symphony of sweet and tangy flavors that transforms humble vegetables into a gourmet experience. Perfect as a sophisticated side dish for any occasion.