3 RECIPES
Kashmiri Garam Masala
Transport your kitchen to the heart of Kashmir with this aromatic and warming spice blend. Perfect for adding depth and complexity to curries, stews, and roasted vegetables, this garam masala is a testament to the region's rich culinary heritage.
White Chocolate Panna Cotta with Stewed Strawberries
Indulge in the ethereal delight of White Chocolate Panna Cotta, crowned with jewel-like Stewed Strawberries. A symphony of creamy sweetness and tangy fruit, this dessert is a gluten-free, wheat-free, soy-free, egg-free, and nut-free dream come true.
Steak and Kidney Pie
Indulge in a symphony of savory flavors with this classic Steak and Kidney Pie. Tender chunks of steak and kidney are slow-cooked to perfection in a rich, deeply satisfying gravy, then baked beneath a golden, flaky crust. A true taste of comfort food at its finest.
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