For an extra layer of flavor, consider adding a splash of vanilla extract or a tablespoon of bourbon to the egg mixture. Slightly stale bread works best for French toast, as it absorbs the egg mixture without becoming too soggy. Serve with fresh berries, whipped cream, or a drizzle of maple syrup for a complete breakfast experience.
Uncle Jesse's French Toast
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PREP TIME5 mins
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COOK TIME4 mins
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TOTAL TIME9 mins
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SERVING5 People
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VIEWS235
Elevate your breakfast with this deeply spiced and golden-crusted French Toast. Each bite is a symphony of warm flavors, finished with a delicate sweetness.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate62 g
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Cholesterol246 mg
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Fiber6 g
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Protein17 g
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Saturated Fat25 g
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Sodium721 mg
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Sugar30 g
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Fat44 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a medium bowl, vigorously whisk together the eggs, cinnamon, nutmeg, ginger, and cloves until thoroughly combined. Ensure no streaks of egg white remain. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins Melt about 1 tablespoon of butter in a large, heavy-bottomed skillet over medium heat. Ensure the skillet is hot before adding the bread. (Cook time: 2 minutes)
03 Step
Recipe View 3 mins Dip slices of bread one at a time into the spiced egg mixture, quickly coating each side. Avoid over-soaking the bread to prevent sogginess. (Cook time: 3 minutes)
04 Step
Recipe View 6 mins Fry a few slices at a time in the buttered skillet until golden brown and slightly crisp on each side, about 2-3 minutes per side. Adjust heat as needed to prevent burning. (Cook time: 6-9 minutes)
05 Step
Recipe View 1 mins Add more butter to the skillet as needed to maintain a rich, even browning. Continue with remaining slices, ensuring the skillet remains hot. (Cook time: Varies)
06 Step
Recipe View 2 mins Melt remaining butter in the microwave in 15-second intervals, stirring in between, until completely melted. (Prep time: 1 minute)
07 Step
Recipe View Place finished toast onto serving plates, drizzle generously with the melted butter, and dust lavishly with confectioners' sugar. Serve immediately. (Prep time: 2 minutes)
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RECIPE REVIEWS
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Please Rate
Cheyenne Tremblay
Oct 10, 2024The bread turned out too soggy. Maybe the temperature was too low?
Sofia Hackett
Jun 5, 2024My kids devoured this. Will definitely make it again!
Sarina Oreilly
Oct 29, 2023Absolutely delicious! The spices make it so warm and comforting.
Jacynthe Koeppcrooks
Oct 27, 2023I added a bit of orange zest to the egg mixture, and it was amazing!
Chauncey Stokes
Oct 14, 2023Perfect balance of flavors and textures. Best French toast ever!